EASY VENISON STEW

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Easy Venison Stew image

The meat is so tender and the gravy is so rich and delicious. Great to start in crock pot in morning then come home and make the potatoes and vegetables and ready to serve in less than 30 minutes

Provided by barbara lentz

Categories     Wild Game

Time 8h20m

Number Of Ingredients 13

1 lb venison meat cut into chunks
32 oz beef stock
2 sprig(s) fresh rosemary
6 sprig(s) fresh thyme
4 clove garlic minced
2 bay leaves
1/2 c dry red wine
2 pkg brown gravy mix
1 large onion sliced
3 large russet potatoes peeled and diced
1 1/2 c baby carrots
1 c frozen peas
salt and pepper

Steps:

  • 1. place the venison meat, stock, rosemary, thyme, garlic, bay leaves and red wine in slow cooker and cook on low 8 hours. Remove the meat with a slotted spoon. Strain the stock with a fine mesh strainer and discard the solids.
  • 2. Place the stock in a saucepan on stove top and add the two gravy mixes. Bring to a boil. Reduce to a simmer and simmer 10 minutes. If the stock is not thick enough to be gravy mix some wondra and water together and thicken the gravy. Add the meat back into gravy and set aside.
  • 3. Bring a large pot of water to boil. Add the potatoes and carrots and cook about 10 minutes. Add the onions and peas. boil about 5 for minutes. Drain
  • 4. Add the potatoes and carrot mixture to the meat and gravy season with salt and pepper to taste.

Shanzay cheema
shanzay-cheema73@hotmail.com

This stew is a great way to use up leftover venison. It's easy to make and the results are delicious. I highly recommend it!


Good soul
good.s@hotmail.com

I've made this stew several times and it's always a winner. The meat is tender and the gravy is flavorful. I like to serve it with mashed potatoes and vegetables.


Zeeshsn hussain
hussain.zeeshsn80@aol.com

I love this recipe! The stew is always a hit with my family and friends. It's hearty and flavorful, and the meat is always tender.


Dan Fouts
fouts-d34@yahoo.com

This stew was easy to make and turned out great! The meat was tender and the gravy was flavorful. I served it with rice and it was a perfect meal.


Robert Coronado
crobert50@yahoo.com

I wasn't sure about this recipe at first, but I'm glad I tried it. The stew was delicious! The meat was tender and the gravy was flavorful. I will definitely be making this again.


Makayla Lord
makaylal@yahoo.com

This recipe is a keeper! I've made it several times and it's always a hit. The stew is hearty and flavorful, and the meat is always tender.


Charlene Martinez
cmartinez17@yahoo.com

I followed the recipe exactly and the stew turned out great! The meat was tender and the gravy was flavorful. I served it with mashed potatoes and it was a perfect meal.


Plz Pog
pp97@hotmail.co.uk

This stew was amazing! I loved the combination of flavors and the meat was so tender. I will definitely be making this again!


FF Fahim. YT
f_yt71@yahoo.com

I tried this recipe last night and it was a hit with my family! The stew was easy to make and the ingredients were easy to find. I will definitely be making this again.


Mavis Addai
addai_mavis15@gmail.com

This venison stew was absolutely delicious! The meat was tender and flavorful, and the gravy was rich and savory. I would definitely recommend this recipe to anyone looking for a hearty and satisfying meal.