EASY WHEAT TORTILLAS
Light blend of whole wheat and all-purpose flours make a light, lower fat, and easy alternative to a basic flour tortilla. This recipe came together one afternoon when I ran out of tortillas midway through a dish I was making. The family enjoyed them so much, I will make them from scratch from now on.
Provided by Momster
Categories Bread Quick Bread Recipes Tortilla Recipes
Time 20m
Yield 10
Number Of Ingredients 5
Steps:
- Beat butter in a bowl in a stand mixer until smooth and creamy.
- Mix whole wheat flour, all-purpose flour, and salt together in a bowl. Slowly add flour mixture to butter and beat using the paddle attachment. Add just enough cold water to mixture until dough pulls away from the side of bowl.
- Form dough into 3-inch balls and flatten each with a press or between 2 small plates covered in plastic wrap.
- Heat a skillet over medium heat and cook dough until lightly browned, 1 to 2 minutes per side.
Nutrition Facts : Calories 167.6 calories, Carbohydrate 18.3 g, Cholesterol 24.4 mg, Fat 9.6 g, Fiber 1.8 g, Protein 3 g, SaturatedFat 5.9 g, Sodium 182.5 mg, Sugar 0.1 g
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Marjan Ebtahimi
[email protected]These tortillas are a great way to save money. They're much cheaper than store-bought tortillas.
Margaret Cooper
[email protected]I love that these tortillas are made with whole wheat flour. They're a healthier option than traditional white flour tortillas.
prabin thakuri
[email protected]These tortillas are a hit with my family and friends. They're always asking me to make them!
Md Emran zea
[email protected]I'm so glad I found this recipe. These tortillas are delicious and so easy to make.
BD Digonto
[email protected]These tortillas are the perfect addition to any Mexican meal.
Emeodi Genevieve
[email protected]I can't believe how easy it was to make these tortillas. And they taste incredible!
October Selibo
[email protected]These tortillas are a game-changer! They're so much better than store-bought tortillas.
BARBIE GANG
[email protected]Love these tortillas! They're soft, tasty, and perfect for any Mexican dish.
Mayasa Amanzi
[email protected]These tortillas are amazing! They're so easy to make and they taste just like the ones from my favorite Mexican restaurant. I will definitely be making these again and again.
Samar Baba
[email protected]I've tried a lot of wheat tortilla recipes, but this one is by far the best. The tortillas are soft, chewy, and have the perfect amount of flavor. I highly recommend this recipe!
Anya Mksh
[email protected]These tortillas are a staple in my kitchen. They're so versatile and they always turn out delicious. I use them for everything from tacos to quesadillas to wraps.
Laiken Miller
[email protected]I love these wheat tortillas! They're so easy to make and they're always perfect. I use them for tacos, burritos, and quesadillas, and they always turn out great.
Jeff Macey
[email protected]These tortillas are great! They're soft and pliable, and they have a great flavor. I've used them to make tacos, burritos, and quesadillas, and they've all been delicious.
Shanice Edwards
[email protected]I was really impressed with these wheat tortillas! They were so easy to make and they turned out perfectly. I used them to make tacos and they were delicious. I will definitely be making these again.
It,z Ariyan Broh
[email protected]These tortillas were a hit with my family! They loved the taste and texture, and they were perfect for making all sorts of Mexican dishes. I'll definitely be making these again and again.
M Nas The king
[email protected]I'm not a big fan of wheat tortillas, but these were surprisingly good! They had a great flavor and texture, and they were really easy to make. I'll definitely be making these again.
Mth Tamim Hasan Tanvir
[email protected]These tortillas are delicious! I used them to make tacos, burritos, and quesadillas, and they were all amazing. The tortillas held up well and didn't get soggy or break apart.
folake Kazeem
[email protected]I've tried making wheat tortillas from scratch before, but they always turned out too dry and crumbly. This recipe was a game-changer! The tortillas were soft, moist, and had the perfect amount of chewiness. Thanks for sharing!
Daemonic Gecko91
[email protected]These wheat tortillas were so easy to make and turned out perfectly! They were soft and pliable, and they puffed up beautifully when I cooked them in the skillet. I will definitely be making these again!