EASY ZUCCHINI
This is an easy zucchini recipe with Mediterranean roots - all you need is zucchini, parsley, olive oil, vinegar, and garlic for this simple vegan side.
Provided by Nesrine
Categories Side Dish Vegetables Squash Zucchini
Time 18m
Yield 2
Number Of Ingredients 6
Steps:
- Season zucchini with salt and pepper and brush lightly with olive oil.
- Heat a grill pan over medium-high heat. Place zucchini slices, a few at a time, into hot pan and cook until the pattern of the pan is imprinted into zucchini, about 4 minutes. Turn and cook an additional 3 to 4 minutes.
- Combine olive oil, vinegar, parsley, garlic, salt, and pepper in a small bowl. Brush cooked zucchini with olive oil mixture and serve.
Nutrition Facts : Calories 267.9 calories, Carbohydrate 5.2 g, Fat 27.3 g, Fiber 1.5 g, Protein 1.8 g, SaturatedFat 3.8 g, Sodium 93.4 mg, Sugar 2.1 g
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[email protected]This is a great recipe for summer. The zucchini is fresh and flavorful.
Dolaraj Acharya
[email protected]I love that this recipe is so easy to make. It's great for a quick and easy weeknight meal.
SF MARYA
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love these zucchini fries and they always ask for them.
Philip Davison
[email protected]This is a great recipe for zucchini lovers. The zucchini is cooked perfectly and the breading is crispy and flavorful.
Kaka
[email protected]I made this recipe for my family and they loved it! It's a great recipe to have on hand for a quick and easy weeknight meal.
Muhammad Muzzamil
[email protected]This recipe is a great way to use up extra zucchini. I always have zucchini in my garden, so this is a great way to use it up.
Kristina Powell
[email protected]I love the crispy breading on this recipe. It's so much better than the soggy breading you get from other zucchini recipes.
St Sojib
[email protected]I've made this recipe several times and it always turns out perfectly. It's a great recipe to have on hand for a quick and easy side dish.
shabeeb aziz
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love these zucchini fries and they always ask for them.
Brandon Mouton
[email protected]I love that this recipe is so versatile. You can use different types of cheese, herbs, and spices to create different flavor combinations.
Aunt Jane
[email protected]This recipe is a great way to use up leftover zucchini. I always have zucchini in my garden, so this is a great way to use it up.
Maggie vaszquez
[email protected]I made this recipe for my family and they loved it! Even my picky kids ate it all up. I will definitely be making this again.
KL Rubel Hossain
[email protected]This is one of my favorite zucchini recipes. It's so simple, yet so delicious. I love the combination of the crispy breading and the tender zucchini.
Cornelius Muthui
[email protected]I've made this recipe several times and it always turns out great. The zucchini is always tender and flavorful, and the breading is crispy and golden brown.
Ines Lopez
[email protected]This zucchini recipe is a keeper! It's so easy to make and the results are delicious. I love that I can use up my garden zucchini in such a tasty way.