ECUADORAN TAMARILLO SALSA
Provided by Gina Marie Miraglia Eriquez
Categories Condiment/Spread Blender Onion Tomato No-Cook Vegetarian Lime Hot Pepper Healthy Raw Cilantro Gourmet
Yield Makes about 1/2 cup
Number Of Ingredients 7
Steps:
- Halve tamarillo lengthwise, then scoop seeds and flesh into a blender, discarding shell; or coarsely chop tomato and transfer to blender. Add remaining ingredients and 1/2 teaspoon salt and coarsely purée.
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Akhtar Wazir
[email protected]This salsa is amazing! The tamarillos give it a unique and delicious flavor.
M Sabir
[email protected]This salsa is a great way to use up ripe tamarillos. It's also a great way to add a little bit of Ecuadorian flavor to your next meal.
Pabitra Parajuli
[email protected]This is the best tamarillo salsa I've ever had! The flavors are amazing and it's the perfect salsa for any occasion.
McHenry Akinnayajo
[email protected]This salsa is so easy to make and it's so delicious! I'll definitely be making it again and again.
Hasaral Hasara
[email protected]I'm not sure what I was expecting, but this salsa is amazing! It's the perfect balance of sweet, sour, and spicy.
Grace Garrett
[email protected]This salsa is a great party appetizer. It's easy to make and it's always a hit with my guests.
Jackie Argila
[email protected]This salsa is a great way to add a little bit of Ecuadorian flavor to your next meal. It's also a great way to use up ripe tamarillos.
King Emma Lee
[email protected]I love the unique flavor of this salsa. It's unlike any other salsa I've ever had before.
Sourov
[email protected]This salsa is the perfect addition to any taco night. It's also great on burritos, nachos, or even just as a dip with chips.
Alex Dance
[email protected]I'm not a big fan of spicy food, but this salsa is the perfect level of heat for me. It's just enough to give it a little bit of a kick without being overpowering.
Dunte Taulton 247 Grind
[email protected]This salsa is so easy to make and it's so delicious! I'll definitely be making it again.
hridoy hossin
[email protected]I love the smoky flavor that the roasted tamarillos give to this salsa. It's the perfect salsa for a summer cookout.
Steve Younger
[email protected]This salsa is a great way to use up ripe tamarillos. It's also a great way to add a little bit of Ecuadorian flavor to your next meal.
niwaz niwaz
[email protected]I was a bit hesitant to try this salsa because I'm not a big fan of tamarillos. But I'm so glad I did! The flavors are amazing and it's the perfect salsa for chips, tacos, or burritos.
Tonmoy Hasan
[email protected]This is my new favorite salsa! It's so easy to make and it's absolutely delicious.
Matthew Bail
[email protected]I've made this salsa several times now, and it's always a crowd-pleaser. It's the perfect balance of sweet, sour, and spicy.
kalkidan nebiyu
[email protected]This tamarillo salsa was a hit at my last party! The combination of sweet and tangy flavors was perfect, and the salsa had just the right amount of heat.