EGG PIZZAS
Number Of Ingredients 10
Steps:
- 1. Cook and drain sausage. 2. In a large mixing bowl, beat eggs; add green pepper, milk, salt, pepper and oregano. 3. Melt butter in a skillet and add egg mixture. 4. Cook and stir over medium heat until eggs are set. Then remove from heat. 5. Toast English muffins; spread with pizza sauce. 6. Spoon egg mixture onto muffins and sprinkle with sausage. 7. Top with cheese. 8. Place under broiler for a few minutes to heat through.
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Whisker Meow
[email protected]Overall, I give these egg pizzas a 5 out of 5 rating. They're delicious, easy to make, and versatile. I highly recommend them!
Yusta Milanzi
[email protected]I love that these egg pizzas are a healthy alternative to traditional pizza. They're lower in calories and fat, and they're packed with protein and vegetables.
Lily Mai
[email protected]These egg pizzas are a great time-saver. I can make them in less than 30 minutes, which is perfect for busy weeknights.
Pius
[email protected]I'm gluten-free, and I was able to make these egg pizzas using gluten-free bread. They turned out just as good as the regular version.
Lisa Muller
[email protected]These egg pizzas are not only delicious, but they're also very visually appealing. They're perfect for serving at a party or brunch.
Mary Edward
[email protected]As a seasoned chef, I was impressed with how flavorful these egg pizzas were. The combination of eggs, cheese, and toppings is perfect.
yy y
[email protected]I'm a beginner cook, and I found this recipe to be very easy to follow. The instructions are clear and concise, and the end result was delicious.
Nampiima Naimah
[email protected]These egg pizzas are perfect for parties or potlucks. They're easy to make ahead of time, and they're always a crowd-pleaser.
Iamucdaviss
[email protected]My family loves these egg pizzas. They're always a request for breakfast or dinner. I usually make a double batch so that I have leftovers for lunch the next day.
Dale Winston
[email protected]These egg pizzas are very affordable to make. You can use inexpensive ingredients, and you can even make them ahead of time and reheat them later.
Manha Videos
[email protected]I love that this recipe is so versatile. You can use any toppings you like, so you can customize the pizzas to your own taste. I've tried them with everything from bacon and cheese to spinach and mushrooms.
Rocky hasan
[email protected]These egg pizzas are a great way to get your daily dose of protein and vegetables. They're also low in calories and fat, so they're a healthy choice for breakfast, lunch, or dinner.
Velma Beckwith
[email protected]I love how quick and easy these egg pizzas are to make. They're perfect for a busy weeknight meal or a lazy weekend brunch.
MD naieem islam
[email protected]I've tried many egg pizza recipes, but this one is by far the best. The eggs are cooked perfectly and the toppings are flavorful. I highly recommend this recipe!
Isabella Ogbenna
[email protected]These egg pizzas were a hit with my family! The kids loved dipping them in ketchup and ranch dressing. I'll definitely be making them again.