EGG ROLL NOODLE BOWL

facebook share image   twitter share image   pinterest share image   E-Mail share image



Egg Roll Noodle Bowl image

We love Asian egg rolls, but they can be challenging to make. Simplify everything with this deconstructed egg roll made on the stovetop and served in a bowl. -Courtney Stultz, Weir, Kansas

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 13

1 tablespoon sesame oil
1/2 pound ground pork
1 tablespoon soy sauce
1 garlic clove, minced
1 teaspoon ground ginger
1/2 teaspoon salt
1/4 teaspoon ground turmeric
1/4 teaspoon pepper
6 cups shredded cabbage (about 1 small head)
2 large carrots, shredded (about 2 cups)
4 ounces rice noodles
3 green onions, thinly sliced
Additional soy sauce, optional

Steps:

  • In a large cast-iron or other heavy skillet, heat oil over medium-high heat; cook and crumble pork until browned, 4-6 minutes. Stir in soy sauce, garlic and seasonings. Add cabbage and carrots; cook until vegetables are tender, stirring occasionally, 4-6 minutes longer., Cook rice noodles according to package directions; drain and immediately add to pork mixture, tossing to combine. Sprinkle with green onions. If desired, serve with additional soy sauce.

Nutrition Facts : Calories 302 calories, Fat 12g fat (4g saturated fat), Cholesterol 38mg cholesterol, Sodium 652mg sodium, Carbohydrate 33g carbohydrate (2g sugars, Fiber 4g fiber), Protein 14g protein. Diabetic Exchanges

Gabrielle Allen
[email protected]

This recipe was a winner! The egg roll noodle bowl was delicious and my family loved it. The flavors were amazing and it was so easy to make. I'll definitely be making this again.


Tshilidzi Veronika
[email protected]

I made this egg roll noodle bowl for my friends and they all loved it. The flavors were amazing and it was so easy to make. I'll definitely be making this again.


Emmie Diaz
[email protected]

This is a great recipe for a quick and easy weeknight meal. The egg roll noodle bowl was delicious and my family loved it. I will definitely be making this again.


Cash Kashish
[email protected]

I love egg roll noodle bowls and this recipe did not disappoint. The flavors were amazing and it was so easy to make. I will definitely be making this again.


Maalo Malloy
[email protected]

I had a great experience making this egg roll noodle bowl. The recipe was easy to follow and the ingredients were easy to find. The dish turned out delicious and my family loved it.


Jaime Cobb
[email protected]

This was a great recipe! I made it for my family and they all loved it. The egg roll noodle bowl was flavorful and filling. I will definitely be making this again.


gameng somrat sij
[email protected]

I'm always looking for new and easy recipes, and this one definitely fits the bill. The egg roll noodle bowl was delicious and so simple to make. I used ground chicken instead of pork, and it turned out great. I'll definitely be making this again!


Sy'Jones
[email protected]

This egg roll noodle bowl was a hit! The flavors were amazing and it was so easy to make. I'll definitely be making this again.