Easy to make. I have had this recipe for over 20 years and no longer remember where I originally received it. Cooking time is approximate total cooking time for all 16 egg rolls.
Provided by CarrolJ
Categories Healthy
Time 1h
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- Combine ingredients to make a dough.
- Cover and let rest for 10 minutes.
- Knead until smooth and elastic.
- Divide into 16 pieces.
- Roll into 6 inch squares.
- (Dough should be very thin).
- Stack rolled squares separately with wax paper between each one.
- Keep covered so they will not dry out while making the entire recipe of wrappers.
- Fill by making a line of your favorite filling about 1/2 from top and side edges.
- Fold in each side over filling.
- Brush on a small amount of saved egg along remaining side edges and the bottom edge.
- Roll from the top to the bottom and press lightly so it will seal.
- Fry at 350 degrees until golden brown.
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Kyle Benson
[email protected]These egg roll wrappers are a must-have for any Asian food lover.
Ch abdul rehman Lafiza
[email protected]I've used these wrappers to make a variety of dishes, and they've always turned out great. They're a versatile ingredient that can be used in many different ways.
Edward Wilson
[email protected]These wrappers are a great way to make your own egg rolls at home. They're easy to use and the results are delicious.
Joseph Tumisho
[email protected]I would definitely recommend these egg roll wrappers to anyone who loves making Asian food at home.
Atiq Jutt
[email protected]Overall, I'm really happy with these egg roll wrappers. They're a great addition to my kitchen.
ahmadwali Hemat
[email protected]These wrappers are a bit delicate, so you have to be careful when handling them.
Chidimma Peace
[email protected]I had a hard time finding these wrappers in my local store, but I was able to order them online.
Dinuja Max
[email protected]These egg roll wrappers are a bit pricey, but they're worth it. They're so much better than the ones you find at the grocery store.
Habib Khan
[email protected]I love that these wrappers are made with all-natural ingredients. They're also non-GMO and kosher.
David Gonzalez
[email protected]These wrappers are perfect for making a variety of dishes, from egg rolls to spring rolls to wontons. They're also great for making crispy fried appetizers.
daniyal naqash
[email protected]I've tried many different egg roll wrapper brands, and these are by far the best. They're thin and crispy, and they don't tear easily.
Ajay Chinniah
[email protected]These egg roll wrappers were a game changer for my homemade egg rolls! They were so easy to work with and held all the ingredients perfectly. The end result was crispy and delicious.