EGGNOG CUSTARD
This is a holiday favorite in my family. The custard is soft and yummy! If you like eggnog you might try this.
Provided by shannasfour
Categories Desserts Custards and Pudding Recipes
Time 45m
Yield 2
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Fill an 8x8 inch baking dish with 1 inch of water.
- Beat the egg, eggnog, and sugar together in a bowl. Pour into two small baking dishes. Sprinkle tops with nutmeg. Place the baking dishes into the dish with the water. Add more water if necessary to reach halfway up the sides of the baking dishes.
- Bake in preheated oven until tops are set, 35 to 45 minutes. Cool before serving.
Nutrition Facts : Calories 260.8 calories, Carbohydrate 30.4 g, Cholesterol 167.9 mg, Fat 12.3 g, Fiber 0.2 g, Protein 8 g, SaturatedFat 6.7 g, Sodium 103.7 mg, Sugar 23.6 g
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Pinky Linky
[email protected]I would recommend this custard to anyone who loves eggnog.
Abigail Ephrem
[email protected]Overall, I thought this custard was just okay. It wasn't bad, but it wasn't anything special either.
Kat Klaws
[email protected]This custard was a bit too eggy for my taste.
Inanna Tucker
[email protected]I'm not sure what I did wrong, but my custard turned out curdled.
Otte Adam
[email protected]This custard is a great make-ahead dessert. I made it the day before and it was even better the next day.
Lex Vlogs
[email protected]I would definitely make this custard again. It was a hit with my family and friends.
MD Vai
[email protected]This custard was the perfect way to use up leftover eggnog.
Dennis Miles
[email protected]I've never had eggnog custard before, but I'm glad I tried this recipe. It was delicious!
Ijeoma Evelyn
[email protected]This custard was a bit too thick for my taste, but the flavor was good.
Barbara Wiseman
[email protected]I'm not a huge fan of eggnog, but I really enjoyed this custard. It was the perfect holiday treat.
Jordyn Wright
[email protected]This custard was easy to make and turned out great!
Rahim Butt
[email protected]I found this custard to be a bit too eggnog-y. I think I would have preferred it with less eggnog and more custard.
Nickola Colbert
[email protected]This custard was a bit too sweet for my taste, but it was still good.
Avantha Premarathna
[email protected]This is the best eggnog custard I've ever had. It's so rich and flavorful.
BD Cricket
[email protected]This custard was so creamy and delicious. I loved the subtle flavor of eggnog.
Md Ataul
[email protected]I've made this eggnog custard several times now, and it's always a crowd-pleaser. It's the perfect balance of sweet and boozy.
Kidlaxy Shaban
[email protected]This eggnog custard was a hit at my holiday party! It was creamy, flavorful, and the perfect way to end a festive meal.