Provided by Food Network
Categories appetizer
Time 20m
Yield 2 servings as an appetizer
Number Of Ingredients 9
Steps:
- Slice the eggplant on the diagonal into 1/4-inch thick slices. Add to a hot grill pan and grill until slices are marked on both sides and the eggplant is tender, about 7 minutes on each side. Season with salt and pepper, remove from grill pan and set aside.
- In a bowl, combine the ginger, garlic, olives, tomatoes, scallions, sesame seeds, zest and rice vinegar.
- Arrange the eggplant on two plates, top with the vegetable mixture, sprinkle more sesame seeds on top
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Lionel Craan
[email protected]I've made these eggplant appetizers several times and they're always a hit. I love the crispy breadcrumb topping.
XzistFN
[email protected]These eggplant appetizers are a great way to add some variety to your appetizer spread. They're also a great way to use up leftover eggplant.
Dan Nyang
[email protected]I'm not a huge fan of eggplant, but these appetizers were surprisingly good. The smoky flavor of the eggplant was really nice.
Jose Delgado
[email protected]These eggplant appetizers are a great way to start a meal. They're light and flavorful, and they're sure to get your guests excited for the main course.
Md Makijul Islam Makijul
[email protected]I love these eggplant appetizers! They're so easy to make and they're always a crowd-pleaser.
Slman Ameen
[email protected]These eggplant appetizers are a great way to use up leftover eggplant. They're also a great way to impress your guests.
Yes Dear
[email protected]I've made these eggplant appetizers several times and they're always a hit. They're so easy to make and they're always delicious.
Glennys Gonzalez
[email protected]These eggplant appetizers are the perfect party food. They're easy to make and everyone loves them.
Hoorain Fatima
[email protected]This is a great recipe for a quick and easy appetizer. The eggplant appetizers were very tasty and I would definitely make them again.
GRADUATE GAMER
[email protected]I made these eggplant appetizers for dinner last night and they were a big hit with my family. The kids especially loved them.
Da Clapp Fam
[email protected]I followed the recipe exactly and the eggplant appetizers turned out perfectly. They were crispy on the outside and creamy on the inside. I highly recommend this recipe!
Eliebadra Eliebadra
[email protected]These eggplant appetizers were a hit at my party! Everyone loved them.
shan ali panhwar
[email protected]I'm not a huge fan of eggplant, but I thought I'd give this recipe a try. I'm so glad I did! These appetizers were delicious. I'll definitely be making them again.
lesbian_princess
[email protected]These eggplant appetizers are so easy to make and they're always a crowd-pleaser. I love the smoky flavor of the eggplant and the creamy filling.
Ahsan Naveed
[email protected]I made these eggplant appetizers for a party and they were gone in minutes! Everyone loved them.
Levi Bowman
[email protected]This was a great way to use up some leftover eggplant. The recipe was easy to follow and the results were delicious. I especially liked the crispy bread crumb topping.
Sabbir Sarkar
[email protected]I'm not usually a fan of eggplant, but this appetizer changed my mind. The combination of the smoky eggplant, creamy filling, and crispy bread crumbs was irresistible. I'll definitely be making this again.
Md Sop
[email protected]I made this eggplant appetizer to bring to a party and it was a huge hit! Everyone loved the smoky flavor of the eggplant and the creamy filling. I'll definitely be making it again.