I love Eggs Benedict, but not Hollandaise sauce, so I came up with this home style version.
Provided by Lori Brooks
Categories Eggs
Time 40m
Number Of Ingredients 7
Steps:
- 1. Fork split biscuits or English muffins and toast until golden brown. Form hamburger into two patties. Fry until done. Let cool until you can handle. Split in half lengthwise. Place one half on each English muffin. Top with cheese slice. Add enough butter to have 3 tbps melted grease in the bottom of the pan. Add flour and cook 3-5 minutes, stirring constantly. Add milk in stages until it is thick and creamy and cook until it reaches a full boil. Set aside. In another pan, fry eggs until they are sunny side up. (Poached eggs may be substituted for fried eggs.) You will want the yolks runny. Place on top of the hamburgers. Pour the gravy on top and serve. (Optional: melt one to two slices of cheese into the gravy before pouring over the eggs.
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Aaa Bbb
[email protected]Yum!
Ravindu Ginuthka
[email protected]This dish was amazing! I loved the combination of flavors and textures. The eggs were cooked perfectly and the biscuits were so fluffy. I will definitely be making this again soon.
alexander mejia
[email protected]This recipe was a disaster. The eggs were runny and the biscuits were like hockey pucks. I will not be making this again.
Jasmine Wiesner
[email protected]Meh.
mdrubel haque
[email protected]I made this for breakfast this morning and it was a huge hit with my husband and kids. They loved the creamy eggs and the fluffy biscuits. I will definitely be making this again!
Eva Popescu
[email protected]So good, so easy!
Ali Mwenda
[email protected]Wow!
Syedhassan Shah
[email protected]Not bad, but not great. The eggs were a bit overcooked and the biscuits were dry. I think I'll try a different recipe next time.
Rahma Creations
[email protected]Easy and delicious. I used smoked paprika instead of regular paprika and it gave the dish a nice smoky flavor.
Charity
[email protected]This dish was an absolute hit with my family! The combination of eggs, cheese, and peppers was perfect, and the biscuits were fluffy and delicious. Will definitely be making this again soon!