This is a delicious side dish that I make for special occasions. This makes a very thick sauce and I like to thin it a little with butter which results in a richer tasting sauce.
Provided by Carrie Ann
Categories Vegetable
Time 45m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Place broccoli in 9x13 dish.
- In saucepan, over medium heat, melt butter.
- Add flour, oxo and salt; stir to form a smooth paste.
- Gradually add milk, stirring constantly; bring to a boil.
- Cook and stir 2 minutes.
- Add cream cheese; stir until melted (if mixture seems too thick, add a small amount of hot, melted butter to thin).
- Add onions.
- Pour over broccoli.
- Sprinkle with cheese and paprika.
- Bake in pre-heated 350 degree oven for 25 minutes or until bubbly.
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Anamul Haque
[email protected]I'm always looking for new ways to cook broccoli, and this dish is a keeper. It's easy to make and it's always a hit with my family.
kamara ibrahim (Hykey)
[email protected]This dish is a great way to use up leftover broccoli.
Mowdudahmad Tahu
[email protected]I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
mnr mobile
[email protected]This dish was a bit bland for my taste. I think I would add some garlic and chili flakes next time.
Ermane Georges
[email protected]I'm not a big fan of broccoli, but I loved this dish. The almonds and Parmesan cheese really made it.
Tunu Chakma
[email protected]This dish is a great way to get kids to eat their vegetables.
BM Royel
[email protected]I'm a vegetarian, so I omitted the chicken. It was still very flavorful.
RXZON
[email protected]I served this dish with grilled chicken and it was a perfect combination.
Dinesh 1234
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Alice Owusu
[email protected]I didn't have any lemon on hand, so I used lime juice instead. It worked out great.
Shoaib Jutt
[email protected]I'm allergic to nuts, so I substituted sunflower seeds for the almonds. It was still delicious!
Saima Qadir
[email protected]This dish was a bit too rich for my taste. I think I would use less butter and cheese next time.
Kutti Akka
[email protected]I followed the recipe exactly and the broccoli turned out mushy. I think I would cook it for less time next time.
Abdulkadir Abubakar
[email protected]This dish was easy to make and very flavorful. I used frozen broccoli and it turned out great.
Alex_ Timex
[email protected]I'm not a big fan of broccoli, but this dish changed my mind. The almonds and Parmesan cheese added a nice touch, and the lemon-butter sauce was delicious.
PMBz Kenya
[email protected]This broccoli dish was a hit at my dinner party! The combination of flavors was perfect, and the broccoli was cooked to perfection. I will definitely be making this again.