ELEGANT EGGNOG DESSERT
This impressive dessert has become so popular that I have to make three every year-one for my husband to take to work, one for our family on Christmas Eve and one for his family Christmas Day! Any flavor of Pirouette cookies can be used, and vanilla can be substituted for the rum flavoring. -Lisa Scanio, Tampa, Florida
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- Cut each cookie into two 2-1/2-in. sections; set aside. Crush remaining 1-inch pieces. In a small bowl, combine the cookie crumbs, cracker crumbs and butter; press onto the bottom of a greased 9-in. springform pan., In a large bowl, beat the cream cheese until smooth. Beat in the eggnog, milk, dry pudding mixes, extract and nutmeg until smooth. Whip cream until stiff peaks form. Fold whipped cream into pudding mixture. Spoon over crust. Cover and refrigerate for 6 hours or overnight. , Just before serving, remove sides of pan. Arrange reserved cookies around dessert and press gently into sides. Refrigerate leftovers.
Nutrition Facts : Calories 521 calories, Fat 34g fat (22g saturated fat), Cholesterol 110mg cholesterol, Sodium 381mg sodium, Carbohydrate 48g carbohydrate (33g sugars, Fiber 1g fiber), Protein 7g protein.
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Danish Toofan
[email protected]I'm so glad I found this recipe! It's the perfect dessert for a special occasion.
Ayesha Imtiaz
[email protected]This dessert was absolutely delicious! It was the perfect way to end our holiday meal.
Adhiraj Yadav
[email protected]This dessert was a bit too sweet for my taste. I think I would have enjoyed it more if it had been less sugary.
Laiba Taha
[email protected]I'm not a big fan of eggnog, but I actually really liked this dessert. The flavors were well-balanced and it wasn't too sweet.
Helal Kha
[email protected]I thought this dessert was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
shamsu muhammad
[email protected]This dessert was easy to make and everyone loved it! I will definitely be making it again for my next party.
Bessy John
[email protected]I had some trouble finding all of the ingredients for this dessert, but it was worth the effort. It turned out beautifully and tasted even better.
Tamara Mory
[email protected]This dessert was a bit too rich for my taste. The flavors were good, but it was just too heavy. I think I would have enjoyed it more if it had been served in smaller portions.
Tasneem Elnazer
[email protected]I wasn't sure what to expect from this dessert, but I was pleasantly surprised. It was light and fluffy, with a delicious eggnog flavor. I will definitely be making this again.
Becky Moores
[email protected]This dessert is perfect for a special occasion. It's elegant and impressive, but it's also easy to make. I highly recommend it!
Dip Mgr
[email protected]I love the combination of flavors in this dessert. The eggnog, cream cheese, and whipped cream are all so creamy and delicious. I also love the crunch of the graham cracker crust.
Reinhord Chituku
[email protected]This was my first time making eggnog dessert and it turned out great! The instructions were easy to follow and the dessert was delicious. I will definitely be making this again.
Bilash Islam
[email protected]I've made this dessert several times now and it's always a crowd-pleaser. It's easy to make and can be made ahead of time, which is a big plus. I highly recommend it!
Nabakooza Brenda
[email protected]This eggnog dessert was a hit at our holiday party! It was creamy, rich, and flavorful. I loved the addition of the whipped cream and nutmeg on top. It really made the dessert look and taste special.