ELEGANT ROASTED POTATOES
This is an excellent way to provide an easy, nutrition-packed side dish with any meal. It's a personal favorite since I grew Swiss chard in my garden.-Kathy Rairigh, Milford, Indiana
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 425°. In a large bowl, combine first nine ingredients. Transfer to a greased 15x10x1-in. baking pan., Bake, uncovered, 25 minutes, stirring once. Add Swiss chard. Bake 15-20 minutes longer or until potatoes are tender, stirring once.
Nutrition Facts : Calories 92 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 229mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
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Mona Elshafeiy
[email protected]This recipe is the worst! I'm never making it again.
Melanie Wells
[email protected]I would not recommend this recipe to anyone. It's a complete failure.
Mahar Naeem
[email protected]I'm really disappointed with this recipe. I expected better from a website like this.
Addy Griffith
[email protected]This recipe is a waste of time and ingredients. Don't bother.
karan singh
[email protected]I'm not sure what went wrong with this recipe. I followed it exactly and the potatoes turned out terrible.
Habtamu Zewude
[email protected]These potatoes were a disaster! They were burnt on the outside and raw on the inside.
Shohan Ahmed
[email protected]I wouldn't recommend this recipe. The potatoes were undercooked and the seasoning was all wrong.
salim ali6n
[email protected]I thought these potatoes were just okay. I've had better.
MD Rafsan Jafor
[email protected]The potatoes were a bit bland for my taste. I think I would add more herbs and spices next time.
yasmin swaibu
[email protected]I found that the potatoes took a bit longer to cook than the recipe said. I had to add an extra 10 minutes to the cooking time.
Ms.Sarmin Begum
[email protected]These potatoes were a bit too oily for my taste. I think I would use less oil next time.
Ali Warraich
[email protected]My family loved these roasted potatoes! They were gone in minutes.
George
[email protected]I loved the crispy texture of these potatoes. They were the perfect side dish for my steak.
Elenne Diarra
[email protected]These potatoes were easy to make and so delicious. I will definitely be making them again.
Samantha Noble
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were a great addition to our roasted chicken dinner.
tarlzkitten
[email protected]I've tried many roasted potato recipes, but this one is definitely my new favorite. The potatoes were cooked to perfection and the seasoning was spot-on.
Kanu Adi
[email protected]These roasted potatoes were an absolute hit at our dinner party! They were crispy on the outside and fluffy on the inside, and the herbs and spices gave them the perfect amount of flavor.