This recipe came from my old, trusty Better Homes & Gardens Cookbook that I started my marriage with. The lasagna has proved to be a real winner down through the past 39 years.
Provided by Ellen Bales
Categories Pork
Time 1h15m
Number Of Ingredients 14
Steps:
- 1. In a large skillet, brown the meat slowly; spoon off excess fat. Add next 5 ingredients. Simmer uncovered 30 minutes, stirring occasionally.
- 2. While meat is browning, cook noodles according to package instructions in large amount boiling salted water till tender; drain and rinse. Beat eggs.
- 3. Add remaining ingredients to eggs,except mozzarella and noodles.
- 4. Layer half the noodles in a 13x9x2 in. baking dish; spread with half the Ricotta filling; add half the mozzarella cheese and half the meat sauce. Repeat layers.
- 5. Bake in a 375-degree oven for about 30 minutes (or assemble early and refrigerate; bake 45 minutes). Let stand 10 minutes before serving.
- 6. Serve with a green salad and pass the garlic bread!
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Mohammad Harris
[email protected]I would not recommend this lasagna recipe.
JayLynne Custer
[email protected]This lasagna was a disaster. The noodles were undercooked and the cheese was burnt.
kgadifele mohlala
[email protected]I wasn't a fan of this lasagna. The noodles were too soft and the sauce was too tangy.
Noman Noman
[email protected]I found this lasagna to be a bit bland. I added some extra spices and it was much better.
Jibaraj Shahi
[email protected]This lasagna is a bit time-consuming to make, but it's worth it. It's so delicious!
Malik Jaan
[email protected]I love this lasagna! It's so cheesy and flavorful.
David Senteu
[email protected]This lasagna is a keeper! I've made it several times and it's always a hit.
Andrea Faison
[email protected]5 stars! This lasagna is amazing.
havall kurd
[email protected]This lasagna is my new go-to recipe. It's so easy to make and always turns out perfectly.
Jameson Placide
[email protected]I made this lasagna for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Yacine Beneddra
[email protected]This lasagna was easy to make and turned out great! I used a jar of marinara sauce and it was still delicious. I will definitely be making this again.
Johnson Johnson
[email protected]I'm not a huge fan of lasagna, but this recipe changed my mind. It was so flavorful and cheesy, and the noodles were cooked perfectly. I'll definitely be making this again!
Manuel Gheorghe
[email protected]This lasagna was a hit with my family! The flavors were perfectly balanced and the cheese was gooey and melted. I will definitely be making this again.