Steps:
- Cook and mash potatoes very fine. Add all ingredients. Put into large greased casserole. dot with butter. Bake, covered at 350 F for 30 minutes.
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Amy Farley
[email protected]I made these potatoes for a holiday dinner and they were a big hit! Everyone loved them.
nikon paul
[email protected]These potatoes were easy to make and they turned out great! I served them with roasted chicken and they were a perfect side dish.
Jam Touseef
[email protected]I'm not a big fan of potatoes, but these were really good! The crispy exterior and fluffy interior were perfect. I will definitely be making these again.
Saroj Kc
[email protected]This recipe is a great starting point, but I like to add my own twist. I usually add some chopped bacon and cheese to the potatoes.
Billy Cook
[email protected]I followed the recipe exactly and the potatoes turned out soggy. I'm not sure what I did wrong.
Jimmie Miller
[email protected]These potatoes were a little bland for my taste. I think I would add more herbs and spices next time.
Justin Verville
[email protected]I've made this recipe several times and it always turns out great. The potatoes are always crispy and fluffy. I love the addition of the herbs. They really add a lot of flavor.
Lonjey Condes
[email protected]Easy and delicious! I made these potatoes for a potluck and they were a big hit. The potatoes were crispy and flavorful. I will definitely be making these again.
Dipendra Rana
[email protected]These potatoes were so good! I used Yukon Gold potatoes and they were perfectly cooked. The butter and herbs gave them a delicious flavor. I will definitely be making these again.
Brian L
[email protected]Elsie's Potatoes were a hit at my dinner party! Everyone loved the crispy exterior and fluffy interior. The recipe was easy to follow and the potatoes turned out perfectly. I will definitely be making this dish again.