ELVA'S FAMOUS GERMAN POTATO SALAD

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Elva's Famous German Potato Salad image

Make and share this Elva's Famous German Potato Salad recipe from Food.com.

Provided by 2Bleu

Categories     Potato

Time 35m

Yield 8 serving(s)

Number Of Ingredients 9

3 lbs red potatoes, scrubbed cooked and cubed
4 eggs, hard boiled and chopped
1 1/2 cups mayonnaise, to taste
2 celery ribs, chopped
1 onion, chopped
1/2 teaspoon salt
1/2 teaspoon black pepper
1 egg, hard boiled and sliced
paprika

Steps:

  • Mix all ingredients except for one hard boiled egg and paprika for garnish.
  • Place potato salad into a pretty serving bowl. Arrange sliced boiled egg in decorative fashion on top of the potato salad.
  • Sprinkle generously with paprika on top. Chill or serve warm.

Emma Temma
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This recipe is a keeper! The potato salad turned out perfect. The dressing was creamy and tangy, and the potatoes were cooked to perfection. I loved the addition of bacon and celery, which gave the salad a nice crunch.


Adii Ahmed
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I've been making this potato salad for years, and it's always a hit. I love that it's so simple to make, and it's always a crowd-pleaser. I always add a little extra bacon and celery, because I love the crunch.


Umar Faizan
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This potato salad is a classic for a reason! It's easy to make and always a crowd-pleaser. I love the addition of mustard and onion, which give the salad a nice kick. I always make a double batch because it disappears so quickly!


Nora Jarvis
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I was skeptical about making this recipe because I'm not a fan of mayonnaise-based potato salads. But I was pleasantly surprised! The dressing is light and flavorful, and the potatoes are cooked to perfection. I will definitely be making this salad a


omer faruk kayes
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This is the best potato salad I've ever had! I've made it several times now, and it's always a hit. I love that it's so easy to make, and it's always a crowd-pleaser. I always make a double batch because it disappears so quickly!


Prishaal Pillay
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This potato salad is amazing! I've made it several times now, and it's always a hit. I love that it's so versatile - I can add or remove ingredients to suit my taste. It's also a great make-ahead dish, which is perfect for busy weeknights.


TrAp KiNg
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I'm not usually a fan of potato salad, but this recipe changed my mind! The dressing is so flavorful, and the potatoes are cooked perfectly. I love the addition of bacon and celery, which gives the salad a nice crunch. I will definitely be making thi


lucky G
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This recipe is a keeper! The potato salad turned out perfect. The dressing was creamy and tangy, and the potatoes were cooked to perfection. I loved the addition of bacon and celery, which gave the salad a nice crunch.


Maudlyn Otonye
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I've been making this potato salad for years, and it's always a hit. I love that it's so simple to make, and it's always a crowd-pleaser. I always add a little extra bacon and celery, because I love the crunch.


Anxia Martinez
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This potato salad is a classic for a reason! It's easy to make and always a crowd-pleaser. I love the addition of mustard and onion, which give the salad a nice kick. I always make a double batch because it disappears so quickly!


Srinivas Chekkala
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I was skeptical about making this recipe because I'm not a fan of vinegar-based potato salads. But I was pleasantly surprised! The dressing is perfectly balanced, and the potatoes are nice and tender. I will definitely be making this salad again.


Sylvia Ramirez
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This is the best potato salad I've ever had! I've made it several times now, and it's always a hit. I love that it's so versatile - I can add or remove ingredients to suit my taste. It's also a great make-ahead dish, which is perfect for busy weeknig


Afar Alex
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I'm not a big fan of potato salad, but this recipe changed my mind! The dressing is so creamy and flavorful, and the potatoes are cooked to perfection. I love the addition of bacon and celery, which give the salad a nice crunch.


Tayaba Asif
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This recipe was very easy to make and turned out delicious! I used Yukon Gold potatoes, and they cooked up perfectly. The dressing was tangy and flavorful, and it coated the potatoes evenly. I will definitely be making this salad again.


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