Steps:
- Instructions Bring a pot of salted water to a boil over high heat. Add the spinach and cook for 2 minutes. Drain in a fine mesh strainer, pressing with a large spoon to release as much water as possible. Finely chop and set aside. Melt the butter in medium saute pan over medium-high heat. Add the shallots and garlic and cook, stirring, until soft and fragrant, about 2 minutes. Add the spinach and cook, stirring, just until the liquid is released. Add the cream, salt, pepper, and nutmeg, and cook until the cream is reduced by half, about 4 minutes. Remove from the heat and serve immediately.
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Aurora Francisco
[email protected]I followed the recipe exactly and my creamed spinach was perfect. It was creamy, cheesy, and flavorful. I will definitely be making this again.
Bashar Dost
[email protected]This recipe was too bland for my taste. I had to add a lot of salt and pepper to make it palatable.
Kabaya Henry
[email protected]I'm not sure what I did wrong, but my creamed spinach turned out watery. I'll have to try it again.
Gutu Abdi
[email protected]This creamed spinach is so good, I could eat it every day.
Amenuku Buyer
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Arham Shah
[email protected]This is a great recipe for a potluck or party.
Hazel Cooper
[email protected]I served this creamed spinach with grilled salmon and it was a perfect match.
Sabelo Makhubane
[email protected]This recipe is a great way to use up leftover spinach.
Prince Ikioda
[email protected]I'm not a big fan of spinach, but this recipe changed my mind. It's so creamy and cheesy that I couldn't resist.
Qamer Bhatti
[email protected]I added a little bit of garlic to the recipe and it was delicious.
Bashir Ash
[email protected]This dish is a great way to get your kids to eat their vegetables.
Darlene Poblete
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight meal.
kaylianna guerrero
[email protected]This creamed spinach is the best I've ever had. It's so creamy and flavorful. I will definitely be making this again.
Binor I·à∞·ãç
[email protected]I've made this dish several times and it's always a hit. It's so easy to make and it tastes amazing.
Nawaz Khan
[email protected]This recipe is a keeper! The creamed spinach was creamy, cheesy, and flavorful. My family loved it.
jwala ghimire
[email protected]Emeril's creamed spinach is a delicious and easy-to-make side dish. I love the combination of spinach, cream, and Parmesan cheese. It's the perfect addition to any meal.