ENCHILADA PASTA
A delicious one-pot cheesy enchilada pasta recipe that's so simple it's done in 30 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 6
Number Of Ingredients 10
Steps:
- Cook the hamburger in a large skillet over medium heat until browned. Stir in the onions, green chiles and taco seasoning and cook for 3 minutes. Stir in enchilada sauce and chicken broth and bring to a boil. Then stir in the noodles and bring the heat to low. Stir and then cover. Cook for 10-12 minutes, or until the noodles are cooked. Stir halfway through to prevent the noodles from sticking.
- Remove from heat and stir in sour cream and 1/2 cups cheese. Then sprinkle the remaining cup of cheese on top and cover with the lid until melted.
- Top with your favorite toppings.
Nutrition Facts : Calories 460, Carbohydrate 42 g, Cholesterol 75 mg, Fat 1, Fiber 3 g, Protein 28 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1170 mg, Sugar 6 g, TransFat 1/2 g
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Teddy otris
[email protected]This was a great dish to serve at a party.
His names Is Anonymous
[email protected]I would definitely make this again.
HamVareen TV
[email protected]I'm glad I tried this recipe. It's now one of my favorites.
Shahzia Khalid
[email protected]This was a great way to use up leftover chicken.
MD Akhil
[email protected]I would recommend this recipe to anyone who loves enchiladas and pasta.
Bimal Xettri
[email protected]This dish was a bit too spicy for my kids, but my husband and I loved it.
Fc Maruf islam sagor
[email protected]This was a great recipe. I made it for my family and they loved it.
Mr_ashok Jha_live stream agent
[email protected]Easy and delicious! I will definitely be making this again.
Mbalentle Blou
[email protected]This dish was a bit bland for my taste. I added some extra spices and cheese, and it was much better.
WarWaps Gaming
[email protected]I'm not a huge fan of enchiladas, but this pasta was surprisingly good. The flavors were well-balanced and the pasta was cooked perfectly.
don mawira
[email protected]This recipe was easy to follow and the enchilada pasta was delicious. I would recommend using a good quality salsa, as it really makes a difference in the flavor.
Maxamed Deeq
[email protected]I followed the recipe exactly and the enchilada pasta turned out perfectly. It was so flavorful and cheesy. My whole family enjoyed it.
Suren Tamang
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. I'll probably make it again with less chili powder next time.
Adnan Robin
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The enchilada pasta was delicious and my kids loved it. It's now a regular in our dinner rotation.
Hassankaryana Store
[email protected]This enchilada pasta was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.