ENCHILADA QUESADILLAS

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Enchilada Quesadillas image

Make it Mexican in just 20 minutes! Grab a skillet to make a restaurant favorite with chicken and cheese.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 4

Number Of Ingredients 8

1 package (9 oz) frozen cooked southwestern-seasoned chicken breast strips, thawed, coarsely chopped
1/4 cup chopped drained roasted red bell peppers (from 7-oz jar)
1/4 cup sour cream
4 Old El Paso™ flour tortillas for burritos (8-inch; from 11-oz package)
2 tablespoons vegetable oil
1/4 cup Old El Paso™ enchilada sauce (from 10-oz can)
1 cup shredded Colby-Monterey Jack cheese blend (4 oz)
Old El Paso™ Thick 'n Chunky salsa, if desired

Steps:

  • In medium bowl, mix chicken, roasted peppers and sour cream.
  • Heat 12-inch nonstick skillet over medium heat. To prepare each quesadilla, brush one side of tortilla with some of the oil. Place tortilla, oiled side down, in skillet. Brush 1 tablespoon enchilada sauce over entire tortilla. Top half of tortilla with 2 tablespoons cheese, 1/4 cup chicken mixture and 2 tablespoons more cheese. Fold other half of tortilla over filling, pressing down slightly.
  • Cook 2 to 3 minutes, turning once, until tortilla is golden brown and cheese is melted. Repeat to make remaining quesadillas. Cut each quesadilla into 4 wedges. Serve with salsa.

Nutrition Facts : Calories 420, Carbohydrate 23 g, Cholesterol 80 mg, Fat 2 1/2, Fiber 0 g, Protein 24 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1110 mg, Sugar 2 g, TransFat 1 1/2 g

Poppy pearl
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I'm not a huge fan of quesadillas, but these enchilada quesadillas were amazing! The chicken was tender and juicy, and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly. I will definitely be making thes


Nabeel Khan
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These enchilada quesadillas were delicious! The chicken was perfectly seasoned and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly. I will definitely be making these again.


Aung Moe
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I made these enchilada quesadillas for my family and they loved them! They were so easy to make and the flavor was amazing. The chicken was tender and juicy, and the cheese was melted and gooey. The tortillas were crispy and held everything together


Beachwalk HOA
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These enchilada quesadillas were so easy to make and they were so delicious! The chicken was tender and juicy, and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly. I will definitely be making these ag


Ranju Adhikari
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I'm not a huge fan of quesadillas, but these enchilada quesadillas were amazing! The chicken was tender and juicy, and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly. I will definitely be making thes


Red X
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These enchilada quesadillas were delicious! The chicken was perfectly seasoned and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly. I will definitely be making these again.


Paik Nabin
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I made these enchilada quesadillas for my family and they loved them! They were so easy to make and the flavor was amazing. The chicken was tender and juicy, and the cheese was melted and gooey. The tortillas were crispy and held everything together


Demerew Dagne
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These enchilada quesadillas were so easy to make and they were so delicious! The chicken was tender and juicy, and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly. I will definitely be making these ag


Solimar Rodrigez
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I'm not a huge fan of quesadillas, but these enchilada quesadillas were amazing! The chicken was tender and juicy, and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly. I will definitely be making thes


Tanisha Rubab
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These enchilada quesadillas were delicious! The chicken was perfectly seasoned and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly. I will definitely be making these again.


Sunil Mahaly
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I made these enchilada quesadillas for my family and they loved them! They were so easy to make and the flavor was amazing. The chicken was tender and juicy, and the cheese was melted and gooey. The tortillas were crispy and held everything together


Rima akter
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These enchilada quesadillas were so easy to make and they were so delicious! The chicken was tender and juicy, and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly. I will definitely be making these ag


Sana Sweets
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I'm not a huge fan of quesadillas, but these enchilada quesadillas were amazing! The chicken was tender and juicy, and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly. I will definitely be making thes


Abdul Qudoos
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These enchilada quesadillas were delicious! The combination of flavors was perfect. The chicken was perfectly seasoned and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly. I will definitely be making


Sk Boss
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I made these enchilada quesadillas for my friends and they raved about them. They said they were the best quesadillas they had ever had. I was really impressed with how easy they were to make. I will definitely be making them again.


Thabang Nkuna
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These enchilada quesadillas were a hit with my family! They were so easy to make and the flavor was amazing. The chicken was tender and juicy, and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly. I wi