Provided by Food Network Kitchen
Time 14m
Yield 4 servings
Steps:
- Puree 1/3 cup blue cheese, 2 tablespoons Greek yogurt and 3 tablespoons milk in a blender. Stir in some chopped chives, lemon juice, salt and pepper. Slice 4 heads endive lengthwise; toss with the dressing. Top with toasted walnuts, dried cranberries and more blue cheese and chives.
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Sujala Neupane
[email protected]I'm not a fan of endive, but I loved this salad. The dressing was light and flavorful and the walnuts added a nice crunch.
Ador Admed
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of fiber and protein.
Rose Samantha François
[email protected]I love the simplicity of this salad. It's just a few ingredients, but they all come together to create a delicious and satisfying dish.
BioHazard
[email protected]This salad is so refreshing and light. It's the perfect salad for a summer lunch or dinner.
Candy Akeem
[email protected]I've been making this salad for years and it's always a crowd-pleaser. It's a great way to use up leftover endive and blue cheese.
Ikyernum Simon
[email protected]This is my new favorite salad recipe! It's so easy to make and it's always a hit with my guests.
Malik Ikram
[email protected]This salad is perfect for a special occasion. It's elegant and delicious.
Digonto Golder
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the combination of flavors.
arjun parajuli
[email protected]This salad is a great way to use up leftover blue cheese. It's also a great way to get your kids to eat their vegetables.
Sowad Molla
[email protected]I'm not a huge fan of blue cheese, but I loved this salad. The dressing was light and flavorful and the endive was a great contrast to the cheese.
Sarnai Bulgan
[email protected]This salad is so easy to make and it's always a hit. I've even made it for potlucks and it's always a crowd-pleaser.
Ron Monohon
[email protected]I added some grilled chicken to this salad and it was delicious! It's a great way to make it a more substantial meal.
Jam Tariq
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to use up leftover endive.
rumon vai
[email protected]I love the combination of sweet and savory in this salad. The endive is a great contrast to the creamy blue cheese.
khan log
[email protected]This was my first time making endive salad and it was surprisingly easy. The dressing was tangy and flavorful.
bruce mckenzie
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's simple to make and always turns out delicious.
Bongani Maluleke
[email protected]This salad was a hit at my dinner party! The combination of endive, blue cheese, and walnuts was perfect, and the dressing was light and flavorful.