ENGLISH BREAKFAST SCONES
Steps:
- Preheat to 400.Dust baking sheets with flour. Sift first four ingredients into a bowl.Add butter and blend with fingertips until coarse meal. Mix in raisens. Whisk cream and eggs in small bowl to blend. Pour over crumb mixture, stirring just until combined. Transfer dough to lightly floured work surface. Press dough into 1 inch thick round.Cut out rounds using 3 inch cookie cutter, Gather dough and recut. Transfer scones to prepared baking sheet and sprinkle with additional sugar. Bake 10 minutes. Reduce oven to 350 and bake until light brown about 18 minutes. Cool slightly. Serve warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ghulam Nabi
[email protected]I've made these scones several times now and they're always a hit. They're so easy to make and they always turn out perfect. I love the way the cheese and ham melt together in the scones. They're the perfect breakfast or brunch food.
Pradeep Acharya
[email protected]These scones were perfect! I made them for a potluck and they were gone in minutes. Everyone loved them. I'll definitely be making these again.
E may
[email protected]I'm not a big fan of scones, but I decided to give this recipe a try because it looked so easy. I was pleasantly surprised! The scones were really light and fluffy, and the flavor was amazing. I'll definitely be making these again.
Yaseen Tech
[email protected]These scones were a bit too dense for my taste. I think I might have overmixed the dough. But the flavor was still good, and they were a nice change from my usual breakfast routine.
Tommy Arizona
[email protected]I've tried many scone recipes, but this one is by far the best. The scones are so easy to make and they always turn out perfect. I love the addition of cheese and ham - it gives them a really nice flavor. I've also tried adding different fruits and n
Inhaaz S Zoope
[email protected]These scones were so easy to make and they turned out perfect! I love the way the cheese and ham melt together in the scones. They're the perfect breakfast or brunch food.
sabin vlog
[email protected]I made these scones for my family and they loved them! They were so light and fluffy, and the flavor was amazing. I'll definitely be making these again.
Turki Mia
[email protected]These scones were a bit too dry for my taste. I think I might have used too much flour. But the flavor was still good, and I liked the addition of the cheese and ham.
Abhiyan Khatiwada
[email protected]I've made these scones several times now and they're always a hit. They're so easy to make and they always turn out perfect. I love the way the cheese and ham melt together in the scones. They're the perfect breakfast or brunch food.
Syeedulalam Sunny
[email protected]These scones were perfect! I made them for a potluck and they were gone in minutes. Everyone loved them. I'll definitely be making these again.
sk bangla tv SR
[email protected]I'm not a big fan of scones, but I decided to give this recipe a try because it looked so easy. I was pleasantly surprised! The scones were really light and fluffy, and the flavor was amazing. I'll definitely be making these again.
Zihad Noor
[email protected]These scones were a bit too dense for my taste. I think I might have overmixed the dough. But the flavor was still good, and they were a nice change from my usual breakfast routine.
Arslan Ali
[email protected]I've tried many scone recipes, but this one is by far the best. The scones are so easy to make and they always turn out perfect. I love the addition of cheese and ham - it gives them a really nice flavor. I've also tried adding different fruits and n
James Finlay
[email protected]These scones were absolutely delicious! I made them for a brunch party and they were a hit. The texture was perfect - light and fluffy on the inside, with a slightly crispy crust. The flavor was amazing - the perfect balance of sweetness and savory.