Yield 4 Servings
Number Of Ingredients 13
Steps:
- 1. In a large pot, heat the oil over moderately low heat. Add the carrot, onion, celery, and garlic and cook, stirring occasionally, until the vegetables start to soften, about 5 minutes. Add the broth, rice, and salt. Bring to a boil. Reduce the heat and simmer, partially covered, for 10 minutes. 2. Add the escarole to the pot. Bring to a simmer and cook until the escarole is almost tender, about 5 minutes. Add the chicken and pepper. Bring to a simmer and continue simmering for just 1 minute. The chicken should be done. 3. Remove the pot from the heat. Stir in the parsley and Parmesan.
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Lila Singh
[email protected]I'm a big fan of escarole soup and this recipe is one of the best I've tried. The escarole flavor is perfectly balanced and the soup is very flavorful.
Gaston Francis
[email protected]This soup is a great way to use up leftover chicken. I also added some leftover vegetables and it turned out great.
Adekunle Aishat
[email protected]I made this soup for my family and they all loved it. The escarole added a nice bitterness to the soup and the chicken and rice made it very hearty.
Yuvraj Magar
[email protected]I'm not a fan of escarole, but I loved this soup. The escarole flavor was very mild and the soup was very flavorful.
Misael Cuadrado
[email protected]This soup is so flavorful and satisfying.
Murli Parshad
[email protected]This soup is a great way to warm up on a cold day.
Naeem Uddin
[email protected]I love the flavor of the escarole in this soup. It's so unique and delicious.
melanie du plessis
[email protected]This soup is so easy to make, I can have it on the table in under 30 minutes.
lyari best and famous tiktoker
[email protected]I added some extra vegetables to this soup, like carrots and celery. It turned out great!
Talha Shahbaz
[email protected]This soup is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Hanif Sumra
[email protected]I love the simplicity of this soup. It's made with just a few ingredients, but the flavors are amazing.
Sowrov Roy
[email protected]This soup is the perfect comfort food for a cold winter day. It's hearty, flavorful, and so easy to make.
Doli Seher
[email protected]I'm not usually a fan of escarole, but this soup changed my mind. The bitterness of the escarole was perfectly offset by the other ingredients and the soup was so flavorful.
Yaytin Trestonp
[email protected]I made this soup for a potluck and it was a total crowd-pleaser. Everyone loved the unique flavor of the escarole and the soup was so easy to make.
Reneo Dimaculangan
[email protected]This escarole soup was a hit with my family! The flavors were perfectly balanced and the chicken and rice added a nice heartiness to the dish.