I have made this before but never with butter. I made it for dinner tonight with Garlic Butter Noddles cause the pantry was running low at the end of the month. I was talking to me bestie & we came up with this recipe. Was just as yummy. 1/30/12
Provided by Vanessa "Nikita" Milare
Categories Fish
Time 10m
Number Of Ingredients 5
Steps:
- 1. Frist open & drian the cans of tuna. break up into flaked pieces & place in a meduim bowl. Add in the salt & pepper. Mix to season.
- 2. Next beat the eggs, add to the bowl & mix well. Then heat a large or medium frying pan over medium heat with the oil.
- 3. Then spoon a small ladle spoon full into the frying pan. Fry on both sides until a light golden brown for about 3 mins each side.
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Shingisai Mutsamba
[email protected]These tuna patties were a great way to use up leftover tuna. They were easy to make and tasted delicious. I'll definitely be making them again.
Fulgore Elite
[email protected]I've made these tuna patties several times now, and they're always a hit with my guests. They're so easy to make and so delicious.
Sarah Roderick
[email protected]These tuna patties are a great way to get my kids to eat fish. They love the flavor and the texture.
Ertugrul Ghazi
[email protected]These tuna patties were a bit too dry for my taste. I think I'll add some more mayonnaise next time.
Ali Official utuber
[email protected]I love these tuna patties! They're so versatile. I've served them with mashed potatoes, rice, and even pasta. They're always a hit.
Samikxa Khdak
[email protected]These tuna patties were a great way to use up leftover tuna. They were easy to make and tasted delicious.
Azary Mibanez
[email protected]I've never made tuna patties before, but these were so easy to make and turned out great! I'll definitely be making them again.
April Barnett
[email protected]These tuna patties were a bit bland for my taste. I think I'll add some more seasonings next time.
Chinchy bwoy
[email protected]These tuna patties were delicious! I was surprised at how flavorful they were, and they were so easy to make. I'll definitely be making them again.
miguel Olguin
[email protected]I've made these tuna patties several times now, and they're always a crowd-pleaser. They're so easy to make, and they're always cooked perfectly. I love that I can use whatever ingredients I have on hand, so they're a great way to clean out the fridg
Earlene Smitty
[email protected]These tuna patties were a hit with my family! They were easy to make and so delicious. I served them with tartar sauce and lemon wedges, and everyone loved them.