Adapted from a recipe by author Dorothy Garlock, which was included in the book Midnight Blue. The cake was made in the story by Mara & Brita. This is meant to be served as either a snack cake or a dessert.
Provided by HeatherFeather
Categories Dessert
Time 35m
Yield 9 serving(s)
Number Of Ingredients 9
Steps:
- Cream together butter and sugar.
- Add eggs, beating in 1 at a time.
- Stir in vanilla and grate in a little fresh nutmeg.
- Combine dry ingredients (except powdered sugar) together in a separate bowl.
- Using a wooden spoon, stir in part of the flour mixture into the butter mixture, then add some of the milk, then stir in more of the flour mixture, repeating until everything has been added, beating after each addition by hand.
- Pour into a greased cake pan (square 9inch) and bake in a preheated 350°F oven for about 20 minutes, or until cake tests done.
- Let cool, cut into squares, and dust with powdered sugar before serving.
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Romisha Subedi
[email protected]This is the perfect cake to make when you're short on time. It's quick and easy to make, and it always turns out delicious.
mohammed ikrima
[email protected]I made this cake for a bake sale and it was a huge success! Everyone loved it.
Kawtare Blhmare
[email protected]This cake is so moist and flavorful. I love the combination of vanilla and almond extract.
Aviar Sirwan
[email protected]I'm not a big baker, but this recipe was easy to follow and the cake turned out great! My family loved it.
Edmari Rose
[email protected]This is a great recipe for a simple yet delicious cake. I've made it several times and it's always a hit.
JUNIOR Njunju
[email protected]This cake is delicious! I love the moist texture and the sweet crumb. It's perfect for any occasion.
Mg Mawaki
[email protected]I've made this cake several times now and it's always a winner. It's so versatile and easy to dress up or down. I've used it for everything from birthday parties to potlucks.
Uzair Writes
[email protected]This is the best everyday cake recipe I've ever tried! It's so simple to make and it always turns out moist and fluffy. I love that I can use any kind of fruit or nuts I have on hand.
Chris Carter
[email protected]I made this cake for my daughter's birthday and it was a hit! Everyone loved it. The recipe was very easy to follow and the cake turned out perfect.
Jacky Nthabiseng
[email protected]This cake is so easy to make and it turned out so moist and delicious! I used a bundt pan and it was perfect. I will definitely be making this again.