The apples in this vanilla-scented cake explain the pudding's name and tempting qualities.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Puddings & Custards Bread Pudding Recipes
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees. Butter an 8 1/2-inch square baking dish; set aside. Whisk flour, baking powder, and 1/2 teaspoon salt in a medium bowl; set aside.
- Put apples, 1/4 cup sugar, the lemon juice, cinnamon, and a pinch of salt into a large bowl; toss to combine. Transfer to prepared baking dish, and sprinkle 2 tablespoons water over top; set aside.
- Put butter and 6 tablespoons sugar into the bowl of an electric mixer fitted with the paddle attachment. Mix on medium-high speed until pale and fluffy. Add eggs, one at a time, mixing after each addition. Mix in vanilla. Reduce speed to low. Add flour mixture, alternating with milk. Mix until combined.
- Spread batter over apples, and sprinkle with remaining 2 tablespoons sugar. Bake until batter is cooked through and juices are bubbling, about 40 minutes. Let cool on a wire rack 15 minutes. Spoon into dishes; serve drizzled with cream.
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Mrs Phaki
[email protected]I was disappointed with this pudding. It was dry and flavorless. I won't be making it again.
Samer Harb
[email protected]This pudding was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
Albert Wolfe
[email protected]I'm not a huge fan of steamed puddings, but this one was actually really good. It was light and fluffy, and the flavors were well-balanced.
JOKER JOKER
[email protected]This was my first time making Eve's pudding, and I was really happy with how it turned out. It was easy to make, and it was a big hit with my family.
Md Imran
[email protected]I thought this pudding was really good. It was moist and flavorful, and I loved the texture.
Mahar Qaiser
[email protected]This pudding was just okay. It wasn't bad, but it wasn't anything special either.
Paddy Sweeney
[email protected]I'm not sure what I did wrong, but my pudding turned out dry and crumbly. I'm going to try making it again soon, and I'll be sure to follow the recipe more carefully this time.
Nanteza Janat
[email protected]This pudding was a bit time-consuming to make, but it was worth it. It was so delicious.
mustafa alwan
[email protected]I made this pudding for a potluck dinner, and it was a huge hit. Everyone raved about it.
RAMESH PARLAPELLY
[email protected]This was a great recipe. The pudding was easy to make and turned out perfectly.
murad hasun
[email protected]I've never had Eve's pudding before, but I'm definitely a fan now. It was so moist and flavorful.
Ramadan Hajrizi
[email protected]This pudding was amazing! It was the perfect dessert for our Christmas dinner. Everyone loved it.
Yasmeen Yasmeen
[email protected]I was disappointed with this pudding. It was dry and flavorless. I won't be making it again.
Joseph Shannon Smith
[email protected]This pudding was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
Secretary Mariflex Law
[email protected]I'm not a huge fan of steamed puddings, but this one was actually really good. It was light and fluffy, and the flavors were well-balanced.
denki_kaminari_01
[email protected]This was my first time making Eve's pudding, and it turned out great! I was a bit worried about the long cooking time, but it was definitely worth it. The pudding was so moist and flavorful.
AS Gamer FF
[email protected]I've made this pudding several times now, and it's always a crowd-pleaser. It's so easy to make, and it always comes out perfectly.
AKANBI ABAYOMI
[email protected]This Eve's pudding was a hit! It was moist, flavorful, and had the perfect amount of sweetness. I followed the recipe exactly, and it turned out perfectly.