Provided by LadyJ1114
Number Of Ingredients 13
Steps:
- Combine oats and water and set aside. Cream margarine and sugars together. Add eggs and vanilla; mix. Sift all dry ingredients and add to previous mixture. Stir until well combined. Add oats and stir. Bake in a greased and floured 9x9 cake pan at 350 degrees for 45-55 minutes or until cake is firm. Streusel Topping ¼ C margarine, melted ½ C brown sugar 3 T half and half ½ C chopped pecans ¾ C shredded coconut Combine all ingredients and spread over top of "slightly" cooled cake. Brown under broiler
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Safi Soomro
[email protected]This cake was easy to make and it turned out great!
Shaina Oquin
[email protected]I'm not a big fan of cream cheese frosting, but this cake was still very good.
rashed KHAN milon
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Kazibwe Roman
[email protected]This cake is so moist and flavorful! I love the cream cheese frosting.
Md. sadik
[email protected]I made this cake for my mother-in-law's birthday, and she loved it! She said it was the best cake she'd ever had.
Cathireni Makena
[email protected]This cake is delicious! The combination of the moist cake and the tangy cream cheese frosting is perfect.
all music channel
[email protected]I've made this cake several times now, and it always turns out great. It's so easy to make, and it's always a crowd-pleaser.
A.I Media
[email protected]This cake was a huge hit at my family gathering! It was moist and flavorful, and the cream cheese frosting was the perfect finishing touch.