Steps:
- In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.
- In a large bowl, combine the yeast mixture with 2 cups water, 3 cups flour, salt, sugar and vegetable oil; stir well to combine. Stir in the remaining flour, 1/2 cup at a time, beating well after each addition. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and elastic, about 8 minutes
- Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. Cover with a damp cloth and let rise in a warm place until doubled in volume, about 1 hour.
- Divide dough half. Roll each half into a 9 x 12 rectangle and roll up jelly roll style, starting at long edge. Seal edges and place seam side down on a large baking sheet that has been sprinkled with cornmeal.
- Use a sharp knife to slash each loaf diagonally 3 times. Brush with beaten egg white and sprinkle with sesame seeds. Cover and allow to rise 30 minutes. Meanwhile, preheat oven to 400 degrees F (200 degrees C).
- Bake in preheated oven for 35 minutes, or until golden brown.
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Taimaa al
[email protected]This recipe is a great way to impress your friends and family. The bread is so delicious and it looks so impressive.
Hamza jamil
[email protected]I was really impressed with this recipe. The bread was so easy to make and it turned out so well. I'll definitely be making it again.
Emmy Persaud
[email protected]This is the best French loaf recipe I've ever tried. The bread is so good, I can't stop eating it!
Edward J. Webb
[email protected]I love this recipe! The bread is so delicious and it's perfect for any occasion.
jemarko edwards
[email protected]This recipe is easy to follow and the results are amazing. The bread is so light and fluffy, and it has a wonderful flavor.
Ndodana Nleya
[email protected]I've made this recipe several times now and it's always a hit. The bread is so soft and fluffy, and it has a wonderful flavor.
Meymal 123
[email protected]This is the perfect recipe for a special occasion. The bread is so elegant and delicious, and it's sure to impress your guests.
ilove Tyali
[email protected]I was a bit hesitant to try this recipe because I'm not a very good baker. But I'm so glad I did! The bread was so easy to make and it turned out so well.
Lola Munoz
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The bread is so delicious and it's perfect for any occasion.
blue boy
[email protected]I love this recipe! The bread is so soft and fluffy, and it has a wonderful flavor. I've made it several times now and it's always a hit.
Drue Drymon
[email protected]I'm not a very experienced baker, but this recipe was easy to follow and the results were amazing. The bread was so good!
Tahiat ULAlam
[email protected]This recipe is a great way to impress your friends and family. The bread is so delicious and it looks so impressive.
Rajveshna Singh
[email protected]I was really impressed with this recipe. The bread was so easy to make and it turned out so well. I'll definitely be making it again.
Elizaveta
[email protected]This is the best French loaf recipe I've tried. The bread is so light and fluffy, and it has a wonderful flavor.
AJS tv
[email protected]I've made this recipe several times now and it never disappoints. It's so easy to follow and the results are always perfect.
Riley Keith
[email protected]I followed the recipe exactly and the bread came out delicious! It was so soft and airy, and the flavor was amazing.
Keyondre Linen
[email protected]This French loaf recipe is a keeper! The bread turned out perfectly golden and fluffy, with a crispy crust. I'll definitely be making this again.