FABULOUS FROSTED FRENCH TOAST
Warm French toast topped with a cream cheese frosting. This is a reduced-fat version of what my sister serves for breakfast whenever they have company. It is incredible!
Provided by IIJUAN12
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 35m
Yield 6
Number Of Ingredients 10
Steps:
- In a medium bowl, whisk together the eggs, milk, 2 tablespoons of sugar, and cinnamon. Melt one tablespoon of butter in a large skillet over medium heat. Dip a few bread slices into the egg mixture just to coat. Place in the hot skillet, and cook until golden on each side, about 4 minutes per side. Repeat with remaining slices of bread. Melt 1 tablespoon of butter in the skillet before frying each batch of toast.
- While the toast is cooking, mix cream cheese, 2 tablespoons of sugar, sour cream, and whipped topping using an electric mixer or blender until smooth, yet firm.
- Place servings of warm French toast onto plates, and top with a generous dollop of the frosting.
Nutrition Facts : Calories 454.3 calories, Carbohydrate 57.7 g, Cholesterol 211.4 mg, Fat 14.9 g, Fiber 2.2 g, Protein 23 g, SaturatedFat 7.4 g, Sodium 847.7 mg, Sugar 14.6 g
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maria ramirez
[email protected]This French toast was a bit too eggy for my taste.
Tiff Finkley
[email protected]I love that this recipe uses simple ingredients.
Sajol Sarkar
[email protected]This recipe is a bit time-consuming, but it's worth it! The frosting is amazing.
Tw Min
[email protected]I thought this recipe was just okay. I've had better French toast.
Ja nie
[email protected]This was a fun and easy recipe to make with my kids. They loved the frosting!
Huzaima Huzaima
[email protected]I'm not sure what I did wrong, but my frosting turned out grainy.
Md Foysal Hossain
[email protected]This recipe is a great way to use up leftover bread.
Amier Mohamed Sulliman
[email protected]I made this for a brunch party and everyone raved about it! It's definitely a keeper.
Harley Ruda
[email protected]This was the best French toast I've ever had! The frosting was so creamy and delicious.
Farooqi TV
[email protected]I thought the frosting was a bit too thick and heavy, but the French toast was still good.
Hot Chops
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The frosting is the key!
Olorunwa Idris
[email protected]This recipe was a bit too complicated for me. I prefer simpler recipes.
Adobe Resto Retro
[email protected]I'm not a big fan of French toast, but I have to say this was pretty good! The frosting made all the difference.
Popy Das
[email protected]The frosting was a bit too sweet for my taste, but the French toast itself was delicious.
Anik 12
[email protected]Easy to make and turned out great!
ZEHAB TUBE
[email protected]I made this for breakfast this morning and it was a hit! Everyone loved the frosting and the bread was cooked perfectly. Will definitely make again.
Mdkaium Ahmed
[email protected]This French toast was phenomenal! The frosting was the perfect addition, adding a touch of sweetness and richness. My family and I loved it!