FAIR-FAVORITE CORN DOGS

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Fair-Favorite Corn Dogs image

Bring the county fair home to your kitchen with these summer-ready corn dogs. A tip for dipping: Pour the batter in a tall Mason jar and dunk your dogs to create an even coating all around. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 10 corn dogs.

Number Of Ingredients 12

1 package (8-1/2 ounces) cornbread/muffin mix
2/3 cup all-purpose flour
1 teaspoon ground mustard
1/2 teaspoon onion powder
1/2 teaspoon chili powder
1/2 teaspoon paprika
1/8 teaspoon ground cumin
1 large egg
1 cup 2% milk
10 hot dogs
10 wooden skewers
Oil for deep-fat frying

Steps:

  • In a large bowl, combine the first 7 ingredients. In another bowl, whisk milk and egg; stir into dry ingredients just until moistened. Let stand for 15 minutes. Insert skewers into hot dogs; dip into batter., In an electric skillet or deep-fat fryer, heat oil to 375°. Fry corn dogs, a few at a time, until golden brown, 2-3 minutes, turning occasionally. Drain on paper towels.

Nutrition Facts : Calories 352 calories, Fat 23g fat (7g saturated fat), Cholesterol 53mg cholesterol, Sodium 682mg sodium, Carbohydrate 26g carbohydrate (7g sugars, Fiber 1g fiber), Protein 9g protein.

Omar Nabata
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These corn dogs were a huge hit at my party! I will definitely be making these again.


saki G
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I love that this recipe is so versatile. I can use any type of hot dog or sausage that I want.


Jessica Taliaferro
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These corn dogs were a little too bland for my taste. I will definitely be adding more seasoning next time.


Aidan Liepis
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I followed the recipe exactly and the corn dogs turned out perfect. I will definitely be making these again.


Om Riam
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These corn dogs were a little greasy but they were still delicious. I will definitely be making these again.


Syeda Shahda
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I love that this recipe uses hot dogs instead of cornmeal. It makes the corn dogs so much more flavorful.


Moon404yt
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These corn dogs were the perfect size for my kids. They were easy for them to hold and eat.


Pepper Garcia
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I used gluten-free flour to make these corn dogs and they turned out great. My gluten-free friends were so happy to be able to enjoy corn dogs again.


Khalil Ur Rahman Noori
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These corn dogs were a little too sweet for my taste but my kids loved them.


Buck Nawf
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I love corn dogs but I'm always too lazy to make them. This recipe made it so easy. I will definitely be making these again.


Christiankevin Birungi
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These corn dogs were delicious! The batter was crispy and the hot dogs were juicy. I will definitely be making these again.


Joshua “Legend” Lyons
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I've made these corn dogs several times now and they always turn out great. They're the perfect party food.


nida Khan
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These corn dogs were a hit at my party! They were so easy to make and everyone loved them.