You need only a few ingredients for this tangy roast that feeds a bunch. The gravy is tasty on mashed potatoes, too. -Jeanie Beasley, Tupelo, Mississippi
Provided by Taste of Home
Categories Dinner
Time 6h10m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Cut roast in half. Transfer to a 5-qt. slow cooker. In a small bowl, combine the tomatoes, soup and soup mix; pour over meat. Cover and cook on low for 6-8 hours or until meat is tender., Remove meat to a serving platter; keep warm. Skim fat from cooking juices; transfer to a large saucepan. Bring liquid to a boil. Combine cornstarch and water until smooth; stir into the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with roast.
Nutrition Facts : Calories 409 calories, Fat 21g fat (8g saturated fat), Cholesterol 131mg cholesterol, Sodium 740mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 1g fiber), Protein 40g protein.
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Guillerma Baring
[email protected]This roast is so easy to make and it always turns out great. It's a great recipe for a weeknight dinner.
Binod Roka
[email protected]I've made this roast for my family and friends many times and they always love it. It's a great recipe for a special occasion dinner.
amber reddy
[email protected]This is a great recipe for a family dinner. The beef is tender and juicy, and the gravy is perfect.
Mohammad Darwish
[email protected]I'm not a big fan of beef roast, but this recipe changed my mind. The beef was tender and flavorful, and the gravy was amazing.
Hafsa Shah Alokito sopno
[email protected]This roast is so easy to make and it's always delicious. I love that I can just throw it in the oven and forget about it.
Rishav Yadav
[email protected]I've made this roast several times and it's always turned out great. It's a great recipe for a special occasion dinner.
Rana Babr
[email protected]This is my go-to recipe for beef roast. It's always a hit with my family and friends.
hari rasaily
[email protected]I made this roast for my family and they loved it. The beef was tender and juicy, and the gravy was flavorful.
Karabo Metchelle
[email protected]This recipe is a keeper. The roast was delicious and the gravy was perfect. I will definitely be making this again.
Joshua Onyekachi
[email protected]I've tried a lot of different beef roast recipes, but this one is by far the best. The beef is always tender and flavorful, and the gravy is to die for.
STAR NEWS NAIJA
[email protected]This roast is so easy to make and it always turns out perfect. I love that I can just throw it in the oven and forget about it. It's a great recipe for busy weeknights.
JUICEWRLD999 4LIFE
[email protected]I'm not a big fan of beef roast, but this recipe changed my mind. The beef was so tender and juicy, and the gravy was amazing. I'll definitely be making this again.
Karma Barnwell
[email protected]I made this roast for a special occasion dinner and it was a huge success. The beef was cooked to perfection and the gravy was so good that we couldn't stop spooning it over our food.
Maja Tasin
[email protected]This beef roast recipe is a family favorite for good reason. It's easy to make, the beef is always tender and flavorful, and the gravy is rich and delicious. I've made this recipe many times over the years and it's always a hit.