You'll need only a handful of ingredients, including Milky Way candy bars and ice cream topping, to prepare this yummy version of popular poke cake. It's so easy, kids may want to whip it together themselves!
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12-15 servings.
Number Of Ingredients 5
Steps:
- Prepare and bake cake according to package directions, using a greased 13-in. x 9-in. baking pan. Chop six candy bars. Remove cake from the oven; immediately sprinkle with chopped candy bars. Cool on a wire rack for 10 minutes. , Using the end of a wooden spoon handle, poke 20 holes in warm cake. Pour milk over cake; cool for 10 minutes. Pour ice cream topping over cake; cool completely. , Spread whipped topping over cake. Chop remaining candy bars; sprinkle over cake. Cover and store in the refrigerator.
Nutrition Facts : Calories 478 calories, Fat 19g fat (9g saturated fat), Cholesterol 53mg cholesterol, Sodium 336mg sodium, Carbohydrate 68g carbohydrate (50g sugars, Fiber 2g fiber), Protein 7g protein.
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md naim islam
[email protected]Overall, I thought this cake was just okay. It wasn't as good as I was hoping it would be.
Alejandro Juarez
[email protected]I had some trouble getting the cheesecake filling to set properly. I think I might have overmixed it.
nicole kwiatkowski
[email protected]This cake is a bit too rich for my taste, but it was still very good. I would recommend using a lighter frosting next time.
Md hasan Md hasan
[email protected]I'm not a big fan of chocolate cake, but I loved this poke cake. The cheesecake filling really balances out the sweetness of the chocolate.
Bantubonke Mhlambo
[email protected]This cake is perfect for a summer party. It's light and refreshing, and it's sure to be a hit with your guests.
Irene Mwesh
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Thohidul Islam
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's so delicious and it's sure to impress your guests.
Rameez Rameez
[email protected]I've never been a big fan of poke cakes, but this one changed my mind. It's so moist and delicious.
Saher Ibrahim
[email protected]This cake is always a hit with my kids. They love the chocolate cake and the cheesecake filling.
Bikram Bal
[email protected]I love that this cake can be made ahead of time. It's one less thing to worry about on the day of your event.
Ummaid Afridi
[email protected]The cheesecake filling is the perfect complement to the chocolate cake. It's creamy and tangy, and it really takes the cake to the next level.
Hp Mobile
[email protected]This cake is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
Arsalan Butt
[email protected]I was a bit skeptical about making a poke cake, but I'm so glad I did! It was so much easier than I thought it would be and it tasted amazing.
JJ Smith
[email protected]This cake was so easy to make and it turned out so delicious! I'll definitely be making it again.
Mega Tron
[email protected]I've made this poke cake several times now and it's always a crowd-pleaser. The combination of chocolate and cheesecake is always a winner.
Murtaza Aslam
[email protected]This poke cake was a huge hit at my family gathering! Everyone loved the moist chocolate cake and the creamy cheesecake filling. It was the perfect dessert for a special occasion.