FANTASTIC BANANA CREAM PIE OR PUDDING USING 3-4 RIPE BANANAS
Here is a great way to use up those ripe bananas.This homemade"made from scratch" recipe(for the filling) will sure be a hit around the house and work place.Its easy to prepare. You can make a Graham Cracker crust, recipe on Recipezaar,or purchase a couple shells to save time. The taste is amazing. This recipe will make enough filling for 2 -10" pies. People will be asking for the recipe. Best I have ever had, "No Doubt".
Provided by Chef Reg Jones
Categories Dessert
Time 45m
Yield 2 pies, 12 serving(s)
Number Of Ingredients 9
Steps:
- Mix cornstarch, sugar, salt with the cold milk in a large saucepan.
- Cook mixture over medium heat to dissolve. (Stir constantly) until boiling.
- Pour 1/4 of the mixture into the beaten eggs and blend thoroughly.
- Return mixture back to saucepan.
- Add 1 smashed banana to mixture and stir until blended .
- Cook until thick and creamy.
- Add margarine/butter and vanilla.
- Add dash of salt.
- Add 1/2 of the mixture to 2x10" pie shells (1/4 of mixture to each shell).
- Slice the remaining bananas on top of the 2 pies.
- Cover the bananas with the rest of the mixture.
- Put in refrigerator to set.
- When ready top the pies with whipped cream or Cool Whip.
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Rs Shuvo
[email protected]This pie is a disgrace to the name of banana cream pie.
Ledjan Hysa
[email protected]I'm not sure why this recipe has so many positive reviews. It's the worst banana cream pie I've ever made.
Tumisang Masire
[email protected]This pie is a culinary catastrophe. Avoid it at all costs.
Raman chakma
[email protected]I wish I had read the reviews before I made this pie. It's the worst banana cream pie I've ever had.
Khano, Typist
[email protected]I'm disappointed with this recipe. It's not worth the effort.
Joydeb Dhar
[email protected]This recipe is a waste of time and ingredients. I would not recommend it to anyone.
Little Zak
[email protected]I'm not sure what went wrong with my pie, but it was a complete disaster. The crust was burnt and the filling was curdled.
saurabh Gurung
[email protected]I followed the recipe exactly, but my pie didn't turn out as good as I expected. The filling was too runny and the crust was too hard.
Zeus
[email protected]This pie is a bit too sweet for my taste, but I still enjoyed it. I think it would be perfect with a dollop of whipped cream.
H.m. Ibrahim
[email protected]I'm not a big fan of banana cream pie, but this recipe changed my mind. It's so delicious, I can't get enough of it!
Hannah Awharhievwie
[email protected]This pie is perfect for a summer party. It's light and refreshing, and everyone will love it.
INDIA Jansen
[email protected]I made this pie for my husband's birthday and he loved it. He said it was the best banana cream pie he's ever had.
Alli Hazara
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and beautiful dessert.
Nikita Katwal
[email protected]I love the combination of bananas and cream in this pie. It's the perfect dessert for any occasion.
Amya Young
[email protected]This pie is so good, I could eat it every day!
Karmoney Naidoo
[email protected]I've made this pie several times and it always turns out perfect. It's my go-to dessert recipe when I need something quick and easy.
Mariah Taylor
[email protected]This recipe is easy to follow and the results are amazing. I highly recommend it!
Pk Piyas
[email protected]I made this pie for a potluck and it was a hit! Everyone raved about how delicious it was.
Muhammad irfan jutt
[email protected]This banana cream pie recipe is a keeper! The filling is rich and creamy, and the crust is flaky and buttery. My family loved it!