Fajitas are my favorite dish when I'm at a Mexican restaurant, so I decided to try making them at home. They turned out so well that I served them the next time my husband's parents came to visit. Everyone said they were delicious!
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 5 servings.
Number Of Ingredients 11
Steps:
- In a large resealable plastic bag, combine 4 tablespoons oil, Worcestershire sauce, soy sauce, lemon juice, vinegar, salt and pepper. Add chicken; seal bag and turn to coat. Refrigerate for at least 30 minutes. , Drain and discard marinade. In a large skillet, saute chicken in remaining oil for 8 minutes or until no longer pink. Serve in tortillas with cheese and guacamole.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
jesica brateep
[email protected]These chicken fajitas were amazing! The chicken was so tender and flavorful, and the veggies were cooked to perfection. I loved the addition of the pineapple, which gave the fajitas a sweet and tangy flavor. I will definitely be making this recipe ag
King Lion
[email protected]These chicken fajitas were delicious and easy to make. The chicken was tender and juicy, and the veggies were cooked perfectly. I loved the addition of the pineapple, which gave the fajitas a sweet and tangy flavor. I will definitely be making this r
Angelo January
[email protected]These chicken fajitas were a hit! The chicken was tender and juicy, and the veggies were cooked perfectly. The fajita seasoning was also very flavorful. I will definitely be making this recipe again.
Joel Christ
[email protected]These chicken fajitas were amazing! The chicken was so tender and flavorful, and the veggies were cooked to perfection. I loved the addition of the pineapple, which gave the fajitas a sweet and tangy flavor. I will definitely be making this recipe ag
Karabo Peterson
[email protected]I'm not a huge fan of chicken fajitas, but these were pretty good. The chicken was cooked perfectly and the veggies were still a little crunchy. I especially liked the fajita seasoning - it was flavorful without being too spicy.
Raja Talha
[email protected]These chicken fajitas were delicious! The chicken was tender and juicy, and the veggies were cooked perfectly. I loved the addition of the pineapple, which gave the fajitas a sweet and tangy flavor. I will definitely be making this recipe again.
Muhammad Mehran
[email protected]These chicken fajitas were a disappointment. The chicken was dry and the veggies were mushy. I won't be making this recipe again.
Amir Raja
[email protected]I've made these chicken fajitas several times now and they are always a hit! The chicken is always tender and juicy, and the veggies are cooked perfectly. I love the addition of the pineapple, which gives the fajitas a sweet and tangy flavor. This is
Jecinta Nyambura
[email protected]These chicken fajitas were amazing! The chicken was so tender and flavorful, and the veggies were cooked to perfection. I loved the addition of the pineapple, which gave the fajitas a sweet and tangy flavor. I will definitely be making this recipe ag
Zion Michael
[email protected]Not bad, but not great. The chicken was a little dry and the veggies were a little bland. I think I'll try a different recipe next time.
Sarita khatiwada
[email protected]These chicken fajitas were delicious! The chicken was tender and juicy, and the veggies were cooked perfectly. I loved the addition of the pineapple, which gave the fajitas a sweet and tangy flavor. I will definitely be making this recipe again.
DK BOSS
[email protected]Meh.
Sk Mohsin
[email protected]These fajitas were so easy to make and they turned out so flavorful! I loved the combination of the chicken, veggies, and pineapple. I will definitely be making this recipe again and again.
Shoaib malik Shoaib malik
[email protected]The chicken was a little dry, but the veggies were great. I think I'll try marinating the chicken next time.
Md Shipon
[email protected]Easy to make and delicious! I used boneless, skinless chicken breasts and they cooked perfectly in about 10 minutes. I also added some sliced bell peppers and onions to the pan and they were a great addition. Will definitely make this again.
Laban Magar
[email protected]I'm not a huge fan of fajitas, but I have to say, these were pretty darn good. The chicken was cooked perfectly, and the veggies were still a little crunchy, just the way I like them. I especially liked the fajita seasoning - it was flavorful without
sani bhai
[email protected]These chicken fajitas were a huge hit with my family! The chicken was tender and flavorful, and the veggies were perfectly cooked. We loved the addition of the pineapple, which gave the fajitas a sweet and tangy flavor. I will definitely be making th