FARMHOUSE CARAMEL DUMPLING PUDDING
An old-fashioned oven-baked dessert that does all the work (well, most of it!). Check out the variations listed and try something new each time!
Provided by Debber
Categories Dessert
Time 45m
Yield 1 large baking dish, 4 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350; grease a 2-quart baking dish; set aside.
- In a small saucepan over medium heat, bring water and brown sugar to a boil; remove from heat; stir in butter & vanilla until butter is melted; pour into prepared pan; set aside.
- In a bowl, combine dry ingredients, and milk just until blended, then brown sugar.
- Fold in raisins and nuts; drop by spoon-ful over top of the sauce.
- Bake uncovered for 30 minutes (bubbly & golden brown).
- Spoon into serving dishes, top with whipped or ice cream.
- VARIATIONS: try subbing the raisins with snippets of dried apricots or cranberries.
- Use any combination of your favorite nuts: walnuts, pecans, cashews--yum!
Nutrition Facts : Calories 734.8, Fat 17.4, SaturatedFat 6.3, Cholesterol 24.4, Sodium 357.7, Carbohydrate 140.9, Fiber 3.7, Sugar 102, Protein 9.5
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rusty_grim
[email protected]I've made this pudding several times and it's always a hit. It's a great recipe for a potluck or a special occasion.
Keny Reich
[email protected]This pudding is a bit time-consuming to make, but it's worth it. The dumplings are so delicious and the caramel sauce is perfect.
Muhammed Ehsan
[email protected]I'm not a fan of caramel, but I loved this pudding. The dumplings were so moist and flavorful, and the caramel sauce was perfect.
Peris Akinyi
[email protected]This pudding is a bit too sweet for my taste, but I'm sure it would be perfect for someone with a sweet tooth.
ILLUSIONX
[email protected]I love this pudding! It's so easy to make and it's always a crowd-pleaser.
REX GAMING
[email protected]This pudding is a bit too time-consuming to make for a weeknight meal, but it's perfect for a special occasion.
Ismael Ibrahim
[email protected]I've tried several caramel dumpling pudding recipes and this one is by far the best. The dumplings are so light and fluffy, and the caramel sauce is rich and flavorful.
Todd Hopkins
[email protected]This pudding is easy to make and it's always a hit with my family.
Howard Nichols
[email protected]I made this pudding for a party and everyone loved it. It's a great recipe for a crowd.
Mai Sarah
[email protected]This pudding is a bit too sweet for my taste.
Munna Dash
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. The dumplings were so light and fluffy, and the caramel sauce was perfect.
Susan Levenspiel
[email protected]This pudding is perfect for a special occasion. It's elegant and delicious.
Maddy Shrider
[email protected]I'm not a huge fan of caramel, but I loved this pudding. The dumplings were so moist and flavorful.
Savonge Musali
[email protected]This pudding is a bit time-consuming to make, but it's worth it. The dumplings are so delicious and the caramel sauce is perfect.
Atomic Pest
[email protected]I've made this pudding several times and it's always a crowd-pleaser. The dumplings are so light and fluffy, and the caramel sauce is to die for.
Saadal Ali
[email protected]This recipe was easy to follow and the pudding turned out great! I used a gluten-free flour blend and it worked perfectly.
Umesh Mahato
[email protected]The dumplings were a bit dry, but the caramel sauce was delicious.
Cillian Mcgrath
[email protected]I made this pudding for a potluck and it was a huge success! Everyone loved the sweet and gooey dumplings.
Lieba mulalo
[email protected]This caramel dumpling pudding was a hit with my family! The dumplings were soft and fluffy, and the caramel sauce was rich and flavorful. I will definitely be making this again.