FAT WITCH COCOA BROWNIES
Make and share this Fat Witch Cocoa Brownies recipe from Food.com.
Provided by ratherbeswimmin
Categories Dessert
Time 1h
Yield 12 brownies
Number Of Ingredients 7
Steps:
- Grease a 9x 9 inch baking pan with butter; dust with flour and tap out the excess; preheat oven to 350°.
- In a small saucepan, heat the butter over low heat just until melted, but not brown.
- Set aside to cool for 5 minutes.
- Add the cocoa powder and sugar to the butter; whisk until blended.
- Add in the eggs one at a time, whisking after each addition until the mixture is smooth and shiny.
- Add in the vanilla; whisk to mix inches.
- Measure the flour and salt and sift together into the batter; mix the batter gently until well combined and no trace of the dry ingredients remains.
- At this point, if desired, stir in any extras like walnuts.
- Spread the batter evenly in the prepared baking pan and bake for 30 minutes or until tests done with toothpick (comes out clean or with only crumbs, not batter, on it).
- Remove from the oven and cool on a rack for 1 hour; cut just before serving.
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Sylvia Yajah
[email protected]These brownies were really easy to make. I'm not a very experienced baker, but I was able to follow the recipe easily.
Joan Nakalema
[email protected]These brownies were a little too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
mehmood mehmood
[email protected]I'm not a huge fan of brownies, but these ones were really good. They were moist and chocolatey, and the cocoa powder added a nice touch.
Abdulkareem Surajudeen
[email protected]These brownies are the perfect treat for any occasion. They're great for parties, potlucks, or just a snack at home.
Turyahabwe John
[email protected]I love the way these brownies crinkle on top. It makes them look so professional.
Pudam Nethvidu
[email protected]These brownies are the perfect combination of fudgy and cakey. They're so moist and delicious.
Nicole Hawkins
[email protected]I love that this recipe uses cocoa powder instead of melted chocolate. It makes the brownies really rich and chocolatey.
Mithu Rahman
[email protected]These brownies were really easy to make. I'm not a very experienced baker, but I was able to follow the recipe easily.
Disney Princess Character
[email protected]I'm not sure what I did wrong, but my brownies turned out really flat. They didn't rise at all.
nyombi774061285 fahad
[email protected]These brownies were a little dry. I think I overbaked them.
Marjana alam
[email protected]I had some trouble getting the brownies out of the pan. I think I should have greased it more.
Gary Smith
[email protected]These brownies were a little too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Piryasha Tamang
[email protected]I'm not a huge fan of brownies, but these ones were really good. They were moist and chocolatey, and the cocoa powder added a nice touch.
Hafiz Hashim
[email protected]These brownies are the perfect treat for any occasion. They're great for parties, potlucks, or just a snack at home.
thembisa gowana
[email protected]I love the way these brownies crinkle on top. They look so professional!
Favor Kesselly
[email protected]These brownies are amazing! They're so rich and chocolaty, and the cocoa powder gives them a really deep flavor.
Ricardo Coronado
[email protected]I've made these brownies several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.
mussarat tahir
[email protected]These brownies were a hit at my party! Everyone loved the rich, chocolatey flavor and the gooey texture. I will definitely be making them again.