FAVORITE PORK CHOPS

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Favorite Pork Chops image

My mom often served this dish when relatives were visiting. The night before, I'd watch her prepare the soy sauce marinade. As the pork chops baked the next day, the tantalizing aroma would fill the kitchen. It was always a hit! -Cris O'Brien, Virginia Beach, Virginia

Provided by Taste of Home

Categories     Dinner

Time 1h15m

Yield 6 servings.

Number Of Ingredients 11

2 cups soy sauce
1 cup water
1/2 cup packed brown sugar
1 tablespoon molasses
6 bone-in pork loin chops (1-1/2 inches thick)
SAUCE:
3/4 cup ketchup
2/3 cup chili sauce
1/4 cup packed brown sugar
2 tablespoons water
1-1/2 teaspoons ground mustard

Steps:

  • In a saucepan over medium heat, bring soy sauce, water, brown sugar and molasses to a boil. Remove from the heat; cool to room temperature. pour into a large resealable plastic bag; add pork chops. Seal bag and refrigerate for 3-6 hours., Drain and discard marinade. Place pork chops in a greased 13-in. x 9-in. baking dish. Cover and bake at 350° for 30 minutes. Combine the sauce ingredients; pour over chops. Bake, uncovered, 30 minutes longer or until meat juices run clear.

Nutrition Facts :

Marco Ramirez
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I'm not a big fan of pork chops, but I really enjoyed these. They were cooked perfectly and the sauce was delicious.


Delight Crown
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Yum!


Waqas Jaani
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I followed the recipe exactly but my pork chops came out overcooked. I'm not sure what I did wrong.


Catalina Carrera
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These pork chops were the best I've ever had. They were so tender and juicy, and the flavor was amazing.


KAMRUZZAMAN SAHARIYA
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Meh.


Amaya Fernandez
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These pork chops were easy to make and turned out great. I'll definitely be making them again.


Laila Nur
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I'm not a huge fan of pork chops, but these were really good. The sauce was especially tasty.


Kevin LyLy
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Delicious!


Sammi Jay
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These pork chops were a bit bland. I think I'll add some more seasoning next time.


Maryam Beauty
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I loved the crispy coating on these pork chops. They were so flavorful and cooked perfectly.


SATYAM YADAV
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The pork chops were a bit dry, but the flavor was good.


Imran Ganja
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I've made these pork chops several times now and they're always a hit. They're easy to make and always turn out delicious.


Prabhu Tamang
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These pork chops were incredibly flavorful and juicy. I followed the recipe exactly and they came out perfectly cooked. My family loved them!


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