FEATHER BED POTATO ROLLS RECIPE
Provided by รก-2555
Number Of Ingredients 7
Steps:
- 1.peel potato and cut into 1" chunks and boil til soft. Drain and reserve cooking water. mash potato and set aside. 2.In a large Bowl: Conbine hot potato cooking water 3/4 cup reserved, sugar, butter cut into chunks, and salt. Let stand until butter is melted and mixture is warm ( 105 degrees to 115 degres ) 3.Stir in the yeast and let stand for 5-10 mins. Beat in egg and potato by hand. Using wooden spoon, stiring in as much flour as you can. turn onto board and knead in remaining flour. Kneading about 5 mins. Place in an oiled bowl and turn, cover and let rise in a warm place til double in bulk, about 1-1 1/2 hours. 4.Punch: the dough down..on floured surface knead lightly and roll out to 1/2 " and cut with a 3" round cutter. Place rolls on lightly greased cookie sheet. Cover and let rise until double in bulk, about 30-45 mins. 5.Preheat Oven to 350 degrees. Bake for 18-20 mins. or until golden brown and delicious!.
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Queen M
[email protected]I'm not sure about this recipe. It seems like a lot of work and I'm not sure if it would be worth it.
Winnie Najjuko
[email protected]I love the way these rolls look! They're so delicate and elegant. I can't wait to try them.
Wanjusi Philip
[email protected]These potato rolls are the best! I've made them several times now and they're always a hit. They're perfect for any occasion.
Matthew Blair
[email protected]I made these rolls for a potluck and they were a huge success! Everyone loved them. They're so easy to make and they taste amazing.
Joyce Baah
[email protected]These potato rolls were a hit at my last dinner party! They were so light and fluffy, and the mashed potato filling was creamy and flavorful. I'll definitely be making these again.