FENNEL, APPLE, AND BLUE CHEESE SALAD
Steps:
- In a large bowl, whisk to combine vinegar, salt, pepper, and sugar. While continuing to whisk, slowly drizzle in oil, until combined.
- Add cheese, walnuts, fennel, and apple to the vinaigrette. Toss to combine. Add lettuce, and toss again. Transfer to a platter. Serve immediately.
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CORLY Holman
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of fiber.
Uzochukwu Chidiebere
[email protected]I made this salad for a potluck and it was a big hit! Everyone loved the unique flavor combination.
Rajesh Khadayat
[email protected]This salad is a great way to use up leftover fennel and apples. It's also a healthy and refreshing meal.
Siyal Siyal
[email protected]This salad was okay, but I'm not sure I would make it again. The flavors just didn't really come together for me.
Aziramubera Richard
[email protected]I found this salad to be a bit bland. I think it could have used more seasoning.
Sheryl Smith
[email protected]This salad was a bit too sweet for my taste. I think I would have preferred it with a different type of dressing.
Ro Moshruf Malik
[email protected]I loved this salad! It's so refreshing and flavorful. The fennel and apple are a great combination, and the blue cheese adds a nice touch of richness. I will definitely be making this again.
Moh Al
[email protected]This salad is delicious! The fennel and apple are a great combination, and the blue cheese adds a nice tang. I would highly recommend this salad.
Fahad ulshamsjutta
[email protected]I followed the recipe exactly and the salad turned out great! The dressing was especially good. I will definitely be making this again.
Ashraf Arman
[email protected]This salad was easy to make and very refreshing. The fennel and apple gave it a nice crunch, and the blue cheese added a creamy richness. I would recommend this salad to anyone looking for a light and healthy meal.
Lacie Keesee
[email protected]I'm not a big fan of fennel, but I loved this salad! The apple and blue cheese really balanced out the flavor of the fennel. I'll definitely be making this again.
Shakira Saba
[email protected]This salad was a hit at my dinner party! The flavors of the fennel, apple, and blue cheese paired perfectly together, and the dressing was light and tangy. I will definitely be making this again.