This salad is bursting with flavor, thanks to fennel.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 15m
Number Of Ingredients 6
Steps:
- Toss together escarole, radishes, and fennel bulb in a large bowl. Drizzle oil and vinegar on top, and season with salt and pepper. Gently toss. Garnish with fennel fronds.
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Margret Njunguna
[email protected]This salad was so refreshing and flavorful. The fennel and radish added a nice crunch, while the escarole added a slightly bitter note that balanced out the sweetness of the dressing. I highly recommend this recipe!
Nisi Calderón
[email protected]I'm not usually a fan of fennel, but this salad changed my mind. The combination of flavors and textures was perfect. I'll definitely be making this again.
J Buck
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique combination of ingredients and the dressing was to die for. I will definitely be making this again.
Princess Crawford
[email protected]This salad was delicious! The fennel and radish added a nice crunch, while the escarole added a slightly bitter note that balanced out the sweetness of the dressing. I will definitely be making this again.
dancan hopes
[email protected]I thought this salad was just okay. I wasn't really impressed with the flavors.
Sara Ouda
[email protected]I really enjoyed this salad! The flavors were unique and the dressing was delicious. I would definitely make this again.
Issam Khan
[email protected]This salad was a bit too sweet for my taste. I think I would have preferred it with a different type of dressing.
Ihab Jamaa
[email protected]I thought this salad was really good! The flavors were well-balanced and the dressing was delicious. I would definitely make this again.
Marshall Major
[email protected]This salad was just okay. I wasn't really impressed with the flavors.
reyad Hossen
[email protected]I found this salad to be a bit bland. I think it could have used some more seasoning.
Sadia Khalid
[email protected]This salad was a bit too bitter for my taste. I think I would have preferred it with a different type of dressing.
Akash Choya
[email protected]I made this salad for lunch today and it was delicious! The dressing was so flavorful and the salad was so refreshing. I will definitely be making this again.
Kabine Komara
[email protected]This salad was so refreshing and flavorful. The fennel and radish added a nice crunch, while the escarole added a slightly bitter note that balanced out the sweetness of the dressing. I highly recommend this recipe!
Val
[email protected]I'm not usually a fan of fennel, but this salad changed my mind. The combination of flavors and textures was perfect. I'll definitely be making this again.
ishan mirja
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique combination of ingredients and the dressing was to die for. I will definitely be making this again.
Jawad Nigaar
[email protected]This salad was a delightful explosion of flavors and textures. The fennel and radish provided a nice crunch, while the escarole added a slightly bitter note that balanced out the sweetness of the dressing. I highly recommend this recipe!