FESTIVE TEA SANDWICHES
These delicate sandwiches were the memorable first course at a Victorian tea we held for the ladies of our congregation. A spread that combines mayonnaise, pecans and cranberries is the perfect complement of the chicken.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Combine the first five ingredients; spread on one side of each slice of bread. Layer half the slices with chicken and lettuce. Top with remaining bread. Cut into quarters or decorative shapes.
Nutrition Facts : Calories 181 calories, Fat 13g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 279mg sodium, Carbohydrate 13g carbohydrate (2g sugars, Fiber 1g fiber), Protein 2g protein.
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Choudhray
[email protected]I'm not a fan of finger sandwiches, but these were actually really good. I'll definitely be making them again.
blake gerhardt
[email protected]These sandwiches are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and elegant.
Xiluva Nkanyana
[email protected]I used sun-dried tomatoes instead of fresh tomatoes in the Mediterranean filling. It added a nice tangy flavor.
Patricia Nhlapo
[email protected]I'm not a fan of crusty bread, so I used soft white bread instead. The sandwiches still turned out great.
Sha Alam
[email protected]These sandwiches are so cute and festive. I can't wait to make them for my next holiday party.
Waqar Ali Waqar Ali
[email protected]I love the variety of fillings in these sandwiches. There's something for everyone.
Mk Nazrul
[email protected]These sandwiches are perfect for a party or potluck. They're easy to make and always a crowd-pleaser.
aqsa shaikh
[email protected]I was a bit skeptical about the egg salad filling, but it was surprisingly delicious. I'll definitely be making these sandwiches again.
Chris Skinner
[email protected]I'm not a big fan of tea sandwiches, but these were actually really good. The bread was soft and fluffy, and the fillings were flavorful.
Destiny Luna
[email protected]I made these sandwiches for my kids' lunchboxes and they loved them. They're a healthy and fun alternative to the usual PB&J.
Ikeh Nkechi .
[email protected]These sandwiches are a great way to use up leftover ham and turkey.
SHALOM MEDIA GHANA
[email protected]I've tried many tea sandwich recipes, but this one is by far the best. The flavors are perfect.
what sup doc
[email protected]These sandwiches are so delicious! I especially love the cucumber and cream cheese combination.
Jahangir Badshah
[email protected]I love how easy these sandwiches are to make. I can always count on them to turn out well.
Dasilva O'neil
[email protected]I made these sandwiches for a bridal shower and they were a big success. The guests raved about them.
Samuel Ajwang
[email protected]These tea sandwiches were a hit at my holiday party! Everyone loved the variety of flavors and the festive presentation.