FETTUCCINE ALFREDO (LIGHTER RECIPE)
We hope you enjoy this lightened version of a rich and traditional classic.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- Cook fettuccine as directed on package.
- While fettuccine is cooking, heat margarine and milk in 2-quart saucepan over low heat, stirring constantly, until margarine is melted. Stir in cheese, salt and pepper.
- Drain fettuccine. Pour sauce over fettuccine; stir until fettuccine is well coated. Sprinkle with parsley.
Nutrition Facts : Calories 280, Carbohydrate 36 g, Cholesterol 35 mg, Fat 2, Fiber 3 g, Protein 8 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 580 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Thokozane Alex
[email protected]This is the best fettuccine alfredo I've ever had! The sauce is so creamy and flavorful, and the chicken is cooked to perfection. I highly recommend this recipe!
Nicolas Xaba
[email protected]This recipe is amazing! I've made it several times now, and it's always a hit. The sauce is so creamy and flavorful, and the chicken is always cooked perfectly. I love that it's a healthier version of traditional fettuccine alfredo, too.
Malindu Rasanka
[email protected]This is my new go-to fettuccine alfredo recipe. It's so easy to make, and the results are always perfect. The sauce is creamy and flavorful, and the chicken is always cooked to perfection. I highly recommend this recipe!
Md AFSARUXXIN
[email protected]This recipe is a lifesaver! It's so easy to make, and the results are amazing. The sauce is rich and creamy, and the chicken is tender and juicy. I've already made this several times, and it's always a hit. Thank you!
Rafy Gujjar
[email protected]I was a bit skeptical about this recipe because I'm not a huge fan of Greek yogurt. But I was pleasantly surprised! The sauce was creamy and flavorful, and the chicken was tender and juicy. I'll definitely be making this again!
Padma Kumari
[email protected]This is the best fettuccine alfredo I've ever had! The sauce is so creamy and flavorful, and the chicken is cooked to perfection. I highly recommend this recipe!
Hoova Larry
[email protected]This recipe is a keeper! The sauce is delicious, and the chicken is cooked perfectly. I served it over fettuccine noodles, and it was a huge hit with my family. We'll definitely be making this again soon!
Sope Gracious
[email protected]I've made this recipe several times now, and it's always a hit. It's a great weeknight meal because it's so quick and easy to make. I also love that it's a healthier version of traditional fettuccine alfredo.
ernie gutierrez
[email protected]This is my new favorite fettuccine alfredo recipe! It's so easy to make, and the results are amazing. The sauce is rich and creamy, and the chicken is tender and juicy. I highly recommend this recipe!
Vunwe Zakesbaloyi
[email protected]I was really impressed with this recipe. The sauce was creamy and flavorful, and the chicken was perfectly cooked. I served it over fettuccine noodles, and it was a hit with my family. I'll definitely be making this again!
preach er
[email protected]This fettuccine alfredo is a game-changer! It's so light and flavorful, yet still incredibly satisfying. I love that it uses Greek yogurt instead of heavy cream, which makes it a much healthier option. I also appreciate that the recipe is so easy to