FETTUCCINE WITH CHICKEN, RED ONION AND PEPPERS
Steps:
- Toss chicken, 1 tablespoon cilantro and 1 tablespoon oil in small bowl. Sprinkle with salt and pepper. Cover; chill 1 hour.
- Heat 3 tablespoons oil in large skillet over medium heat. Add garlic, onion, bell peppers and poblano and sauté until just tender, about 10 minutes. Transfer vegetables to large bowl. Add chicken to same skillet and sauté over high heat until cooked through and beginning to brown, about 4 minutes. Transfer chicken to bowl with vegetables. Add cream and chipotle chilies to skillet and boil until reduced enough to coat spoon thickly, about 4 minutes.
- Meanwhile, cook pasta in large pot of boiling salted water until just tender but still firm to bite. Drain; return to pot.
- Add chicken mixture, cream mixture and remaining 1/2 cup cilantro to pasta in pot. Toss over medium-high heat until sauce coats pasta, about 3 minutes. Stir in 1 cup cheese and toss to blend. Season with salt and pepper. Transfer to large bowl. Sprinkle with remaining cheese.
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Siki malik
[email protected]I love fettuccine! This recipe looks like a great way to make it.
JACQUE FACT-ONE
[email protected]This recipe sounds interesting. I might give it a try.
Tina Board
[email protected]I'm not sure about this recipe. It seems like there are too many ingredients.
Hailey Tompte
[email protected]This recipe looks delicious! I can't wait to try it.
Md Muhammad
[email protected]This dish was a disaster! The chicken was overcooked and dry, the vegetables were mushy, and the sauce was watery. I would not recommend this recipe to anyone.
Nahidha Ali
[email protected]This recipe was a bit bland for my taste. The chicken was a bit dry and the vegetables were a bit undercooked. The sauce was also a bit thin. I would recommend adding more seasoning and cooking the chicken and vegetables for a bit longer.
inderjeet kaur
[email protected]I'm not a fan of chicken, but I loved this dish! The vegetables were cooked perfectly and the sauce was flavorful and creamy. I would definitely make this again, but I would use a different protein.
ReaperDragonYT
[email protected]This dish was a bit too rich for my taste, but it was still very good. The chicken was tender and juicy, and the vegetables were cooked perfectly. The sauce was a bit too creamy for me, but I could see how others might enjoy it.
Chevelle Mason
[email protected]I'm not a huge fan of fettuccine, but this dish was surprisingly good. The chicken was tender and juicy, the vegetables were cooked perfectly, and the sauce was flavorful and creamy. I would definitely make this again.
Rojan Upreti
[email protected]This recipe was easy to follow and the results were delicious. The chicken was cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Shx Mueez
[email protected]I made this dish last night and it was amazing! The chicken was tender and juicy, the vegetables were perfectly cooked, and the sauce was flavorful and creamy. I will definitely be making this again!
Shyam Shrivastav
[email protected]This fettuccine dish was a hit with my family! The combination of chicken, red onion, and peppers was flavorful and delicious. The sauce was creamy and rich, and the fettuccine was cooked perfectly al dente.