FIG AND HONEY JAM WITH WALNUTS
I recently made a meat and cheese board for my family and wanted to make a jam/preserve with it that we normally wouldn't have. Figs came to mind and, after searching around a little and getting a few ideas, I came up with this. It was such a huge hit that I decided to share it. I hope that everyone enjoys it as much as we did! It will last for up to 30 days if you do not can it.
Provided by Rachel Swiger-Imhoff
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time 1h50m
Yield 48
Number Of Ingredients 11
Steps:
- Combine figs, honey, water, butter, lemon juice, cinnamon, vanilla extract, cloves, salt, and ginger in a large pot; bring to a boil. Reduce heat and simmer until figs are soft, about 1 hour 15 minutes.
- Blend figs with an immersion blender until mixture reaches desired consistency. Stir in walnuts. Cook until flavors combine, about 15 minutes.
- Remove pot from heat and pour fig mixture into a container; transfer to the refrigerator.
Nutrition Facts : Calories 78.6 calories, Carbohydrate 14.8 g, Cholesterol 2.5 mg, Fat 2.6 g, Fiber 0.7 g, Protein 0.5 g, SaturatedFat 0.8 g, Sodium 56.3 mg, Sugar 13.9 g
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md shimanto
[email protected]This jam is a great way to use up leftover figs. It's also a great gift idea for friends and family.
sadiya Jewooth
[email protected]I'm not a huge fan of figs, but this jam was surprisingly delicious. The honey and walnuts really balance out the flavor of the figs.
Chris Crowe
[email protected]Overall, this jam was a good experience. I would make it again, but I would make a few changes to the recipe.
Lakshya Rai
[email protected]The walnuts were a nice touch, but I would have preferred a different nut, such as almonds or pecans.
AMA TV
[email protected]This jam was a bit too sweet for my taste.
Ibrahim Hambali Mai caji
[email protected]I would highly recommend this recipe to anyone who loves figs, honey, or walnuts. It's a delicious and easy-to-make treat that you'll enjoy for years to come.
PreciousBoyGamer
[email protected]This jam is perfect for breakfast, lunch, or dinner. I love it on toast, crackers, or even just by itself.
DescHavelVEVO
[email protected]I love the unique flavor of this jam. The figs give it a natural sweetness, while the honey and walnuts add a touch of sophistication.
Dale Byron
[email protected]The recipe was easy to follow, and the jam turned out perfectly. I will definitely be making this again.
G K
[email protected]I made this jam for my family, and it was a huge hit! The kids loved the sweetness of the figs and honey, while the adults appreciated the nutty crunch of the walnuts.
Sl N
[email protected]This fig and honey jam with walnuts is a delightful homemade treat. The combination of sweet figs, rich honey, and crunchy walnuts creates a symphony of flavors that will tantalize your taste buds.