FIG, CARAMELIZED ONION AND GOAT CHEESE PANINI
A taste of this sandwich whisks you to the Italian countryside. It combines sweet honey, dried figs, tangy goat cheese, nutty Asiago and salty prosciutto. We often pack it in our picnic basket for summer or fall outings. -Maria Brennan, Middlebury, Connecticut
Provided by Taste of Home
Categories Lunch
Time 1h5m
Yield 6 servings
Number Of Ingredients 12
Steps:
- In a large skillet, heat 2 tablespoons butter over medium heat. Add onions, sugar and salt; cook and stir until softened, about 15 minutes. Reduce heat to medium-low; cook until deep golden brown, 30-40 minutes, stirring occasionally., Meanwhile, place figs, water and honey in a small saucepan. Bring to a boil; reduce heat. Simmer, uncovered, until liquid is almost evaporated, about 20 minutes., Preheat panini maker or indoor electric grill. Layer 6 slices of bread with Asiago cheese, prosciutto, goat cheese, caramelized onions and figs; top with remaining bread. Spread outsides of sandwiches with remaining butter., Cook sandwiches, covered, until bread is browned and cheese is melted, 4-5 minutes. If desired, drizzle with balsamic glaze.
Nutrition Facts : Calories 572 calories, Fat 31g fat (18g saturated fat), Cholesterol 108mg cholesterol, Sodium 1144mg sodium, Carbohydrate 52g carbohydrate (25g sugars, Fiber 5g fiber), Protein 26g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
the burnt turbos
[email protected]This panini is the perfect combination of sweet and savory. The figs and caramelized onions are a great pair and the goat cheese adds a nice tanginess. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make panini
Emily Coloma
[email protected]I've made this panini several times now and it's always a hit! My friends and family love it. It's a great recipe to have on hand for when you're short on time but still want to make something delicious.
Lolita nguyen
[email protected]This panini was very easy to make and turned out great! I used a whole wheat bread and it was the perfect complement to the fillings. The flavors were all very well-balanced and the panini was very filling.
Sajid Shekh
[email protected]I'm not a huge fan of goat cheese, but I decided to give this recipe a try anyway. I'm so glad I did! The goat cheese was actually really good in this panini. The flavors were all very well-balanced and the panini was very filling.
Hoormahaveera
[email protected]This panini was a bit too sweet for my taste. I think next time I would use less figs or maybe even omit them altogether. Otherwise, the panini was very good. The caramelized onions and goat cheese were a great combination.
Colin Leeder
[email protected]I made this panini for my husband and he loved it! He said it was the best panini he's ever had. The flavors were all so well-balanced and the bread was perfectly toasted. I will definitely be making this again.
Nikhil Thapa
[email protected]This panini is the perfect combination of sweet and savory. The figs and caramelized onions are a great pair and the goat cheese adds a nice tanginess. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make panini
Flower Heaven Decor
[email protected]I've made this panini several times now and it's always a hit! My friends and family love it. It's a great recipe to have on hand for when you're short on time but still want to make something delicious.
Sujath Madusanka
[email protected]This panini was very easy to make and turned out great! I used a whole wheat bread and it was the perfect complement to the fillings. The flavors were all very well-balanced and the panini was very filling.
Khaskhidd
[email protected]I'm not a huge fan of goat cheese, but I decided to give this recipe a try anyway. I'm so glad I did! The goat cheese was actually really good in this panini. The flavors were all very well-balanced and the panini was very filling.
M.R Mithu
[email protected]This panini was a bit too sweet for my taste. I think next time I would use less figs or maybe even omit them altogether. Otherwise, the panini was very good. The caramelized onions and goat cheese were a great combination.
Siyam kingFF
[email protected]I made this panini for my husband and he loved it! He said it was the best panini he's ever had. The flavors were all so well-balanced and the bread was perfectly toasted. I will definitely be making this again.
Shaini Lal Mandal
[email protected]This panini is the perfect combination of sweet and savory. The figs and caramelized onions are a great pair and the goat cheese adds a nice tanginess. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make panini
Abisam Shrestha
[email protected]I've made this panini several times now and it's always a hit! My friends and family love it. It's a great recipe to have on hand for when you're short on time but still want to make something delicious.
Wyatt Bennett
[email protected]This panini was easy to make and turned out great! I used a sourdough bread and it was the perfect complement to the fillings. The flavors were all very well-balanced and the panini was very filling.
Mickey Marimo
[email protected]I'm not a huge fan of figs, but I decided to give this recipe a try anyway. I'm so glad I did! The figs were actually really good in this panini. The caramelized onions and goat cheese were also great. Overall, I really enjoyed this recipe.
Alyssa Ayrton
[email protected]This was a great recipe! I followed it exactly and the panini turned out perfectly. The only thing I would change is to add a little bit more goat cheese. Otherwise, it was perfect!
Ugaas Faysal Channel
[email protected]I made this panini for lunch today and it was so good! The flavors were all so well-balanced and the bread was perfectly toasted. I will definitely be making this again.
Simphiwe Mamba
[email protected]This panini was absolutely delicious! The combination of sweet figs, caramelized onions, and tangy goat cheese was perfect. The bread was toasted to perfection and the overall flavor was amazing.