FIG SORBET
I love fig ice cream, so I decided to try sorbet, and although I wasn't crazy about the color, I couldn't resist the flavor. Make sure to use fully ripe, sweet figs for this. My favorite way to make this is with red wine.
Provided by Martha Rose Shulman
Categories ice creams and sorbets, dessert
Time 4h45m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Combine the water or wine and sugar in a saucepan and bring to a boil. Reduce the heat and simmer until the sugar has dissolved. Add the rose geranium or rose water, remove from the heat and allow to cool. Strain if you steeped the rose geranium sprig.
- Combine all of the ingredients in a blender and purée until smooth. You may have to do this in two batches. Chill in the refrigerator for 2 hours or overnight.
- Chill a container in the freezer. Blend the mixture with an immersion blender for 30 seconds, then freeze in an ice cream maker following the manufacturer's instructions. Transfer to the chilled container and place in the freezer for 2 hours to pack. Allow to soften in the refrigerator for 15 to 30 minutes before serving.
Nutrition Facts : @context http, Calories 189, UnsaturatedFat 0 grams, Carbohydrate 45 grams, Fat 0 grams, Fiber 4 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 6 milligrams, Sugar 41 grams
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Corrine Faye
[email protected]This fig sorbet is to die for! It's so smooth and creamy, and the flavor is incredible. I highly recommend it.
Ben Rings
[email protected]I love this fig sorbet! It's the perfect dessert for a hot summer day. It's light and refreshing, and the fig flavor is amazing.
Christopher Watts
[email protected]This fig sorbet is a great way to use up ripe figs. It's so easy to make and it's absolutely delicious.
ITS Zaib
[email protected]I'm not a big fan of sorbet, but this fig sorbet was really good! It was light and refreshing, and the fig flavor was delicious.
Nirob Bairagi
[email protected]This is the best fig sorbet I've ever had! It's so smooth and creamy, and the flavor is perfect. I will definitely be making this again.
Yahaya Alhassan
[email protected]This fig sorbet is amazing! It's the perfect summer treat. I love the combination of sweet figs and tart lemon.
Fura Fundile
[email protected]I love this fig sorbet! It's so refreshing and flavorful. I always have some in my freezer for a quick and easy dessert.
Sararhasnat Sardarhasnatmunir
[email protected]This fig sorbet is a must-try! It's the perfect balance of sweet and tart, and the texture is so smooth and creamy. I highly recommend it.
Sohid Akond
[email protected]I'm so glad I found this recipe! This fig sorbet is delicious and so easy to make. I've already made it twice and I'm sure I'll be making it again soon.
Kamohelo Motsatse
[email protected]This fig sorbet is the best I've ever had! The flavor is amazing and the texture is perfect. I will definitely be making this again and again.
David Tincher
[email protected]I made this fig sorbet for a party and it was a hit! Everyone loved it. It was so refreshing and flavorful.
tahmid 65
[email protected]I was skeptical about making sorbet at home, but this recipe was so easy to follow. The sorbet turned out great! It was smooth and creamy, and the fig flavor was perfect.
eliud ndungu
[email protected]This was the perfect dessert for a hot summer day. It was light and refreshing, and the fig flavor was delicious. I would definitely recommend this recipe.
Muzammal Gujjar12
[email protected]I'm not usually a fan of sorbet, but this fig sorbet was amazing! It was so refreshing and flavorful. I will definitely be making this again.
Amari Taylor
[email protected]This fig sorbet was a delightful summer treat! The combination of sweet figs and tangy lemon was perfect, and the texture was smooth and creamy. I would definitely make this again.