FILET MIGNON WITH RED WINE SAUCE
Steps:
- Whisk first 4 ingredients in lg bowl. Divide steaks between 2 glass baking dishes. Pour marinade over. Cover and refrigerate overnight. Remove steaks from marinade and pat dry. Transfer marinade to heavy lg saucepan. Boil until reduced to 1 cup, about 20 minutes. Add stock and boil until reduced to 1 1/4 cups, about 20 minutes. (can be prepared 4 hours ahead. Cover and refrigerate steaks and sauce separately. Bring steaks to room temp before continuing) Divide oil between 2 heavy lg skillets and place over high heat. Season steaks with salt and pepper. Add 3 steaks to each skillet and brown on both sides. Reduce heat to med high and cook to desired doneness, about 4 min. per side for medium-rare. Tent with foil to keep warm. Add half of sauce to each skillet and bring to boil, scraping up any browned bits. Transfer contents of both skillets to one skillet and bring to simmer. Add butter and whisk until melted. Spoon sauce over steaks and serve. Bon Appetit February, 1992 6 servings
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ARAFAT SRABON
[email protected]This is a great recipe for a romantic dinner. The steak was tender and flavorful, and the sauce was rich and decadent.
Leyla Steynberg
[email protected]I'm not a big fan of red meat, but I made this dish for my husband and he loved it. The steak was cooked perfectly and the sauce was delicious.
Winnie Linda
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The steak was cooked perfectly and the sauce was incredible.
Connie Forester
[email protected]I've made this dish several times and it's always a winner. The steak is always cooked perfectly and the sauce is amazing.
king emmerix
[email protected]This is a great recipe for a special occasion. The steak was tender and juicy, and the sauce was rich and flavorful.
Tats Newton
[email protected]I made this dish for a dinner party and it was a huge hit. The steak was cooked to perfection and the sauce was incredible.
brandi frank
[email protected]This recipe is easy to follow and the results are amazing. The steak was cooked evenly and the sauce was perfect.
Phillimon Pholosho
[email protected]I'm not a big fan of red meat, but I made this dish for my husband and he loved it. The steak was cooked perfectly and the sauce was delicious.
Diana Tavarez
[email protected]This dish is perfect for a romantic dinner. The steak was tender and flavorful, and the sauce was rich and decadent.
Wahab zada
[email protected]I've tried many filet mignon recipes, but this one is by far the best. The steak was cooked evenly and the sauce was amazing.
TARIQUI ISLAM HEMEL
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The steak was cooked perfectly and the sauce was incredible.
Tabligh Media96
[email protected]I made this dish for my husband's birthday and he loved it! The steak was juicy and tender, and the sauce was perfect.
Omar Clarke
[email protected]This is a great recipe for a special occasion dinner. The steak was cooked to perfection and the sauce was rich and flavorful.
James Mwenda
[email protected]I followed the recipe exactly and the steak came out perfectly cooked. The sauce was also delicious.
Sahib Rehman
[email protected]This dish was easy to make and very impressive. My family loved it!
joni aktar
[email protected]I was skeptical about the red wine sauce, but it turned out to be amazing! It was the perfect complement to the filet mignon.
Aniya Ardoin
[email protected]This recipe is a keeper! The steak was tender and juicy, and the sauce was divine. I will definitely be making this again.
Tolo Thobedi
[email protected]I've made this dish several times now and it's always a winner. The sauce is so easy to make and it really elevates the flavor of the steak.
Abbey Escalante
[email protected]This was a fantastic recipe! The filet mignon was cooked perfectly and the red wine sauce was rich and flavorful. I served it with roasted potatoes and asparagus, and it was a hit with my guests.