FILIPINO POORMAN'S STEAK (BISTEK A LA POBRE)
This is a variation of a popular Filipino dish called Bistek a la pobre. This is a mainstay in my family's weekly diner menu back home. The beauty of this recipe is that it is very flexible and you can make it any way you want it. My mom would sometimes make this with finely chopped carrots. I prefer adding chopped spring onions to the stir fried onion rings for garnish. Serve it with steamed rice.
Provided by Pinaygourmet 345142
Categories Steak
Time 35m
Yield 2-4 serving(s)
Number Of Ingredients 10
Steps:
- Pat the beef dry.
- Marinate beef in soy sauce,1 teaspoon of sugar, lemon juice, fish sauce,garlic, pepper and oil (to lock the moisture in meat) for 30 minutes to an hour.
- Put the pan in high heat, heat oil till smoking hot and stir-fry beef along with the marinade until cooked and tender. This takes about 5 minutes.
- Add the remaining 1 teaspoon of sugar and onion rings, sautee until translucent and slightly caramelized. Serve immediately.
Nutrition Facts : Calories 779.5, Fat 54.7, SaturatedFat 15.8, Cholesterol 187.5, Sodium 1375.4, Carbohydrate 17.1, Fiber 2.4, Sugar 8.2, Protein 54.3
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Naseer Khan
[email protected]I love the simplicity of this dish. It's made with just a few ingredients, but it's packed with flavor.
Md Farvej Hasan
[email protected]This dish is a must-try for any Filipino food lover. It's a classic dish that's easy to make and always delicious.
Sumon Das1996
[email protected]I'm always looking for new and exciting Filipino recipes. This dish definitely fits the bill. It's unique, flavorful, and affordable.
Feroj Jamal
[email protected]This dish is a great way to introduce Filipino cuisine to your friends and family. It's easy to make and always a crowd-pleaser.
SuRyeon An
[email protected]I've made this dish several times and it's always a hit. The steak is always tender and the sauce is delicious.
Nakyeyune Swabrah
[email protected]This dish is a great way to use up leftover steak. It's also a very affordable meal.
Brandon Williams
[email protected]I love the simplicity of this dish. It's made with just a few ingredients, but it's packed with flavor.
KRIZAN GAMING
[email protected]This dish is a must-try for any Filipino food lover. It's a classic dish that's easy to make and always delicious.
Michael Sandoval
[email protected]I'm always looking for new and exciting Filipino recipes. This dish definitely fits the bill. It's unique, flavorful, and affordable.
Chdiebere Sabastine
[email protected]This dish is a great way to introduce Filipino cuisine to your friends and family. It's easy to make and always a crowd-pleaser.
Sameer Abbas
[email protected]I love this dish! It's so flavorful and satisfying. I always make a double batch so I have leftovers for lunch the next day.
Charah Huntsman
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always delicious.
Aliya Wastaken
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again.
Konny Kent
[email protected]This dish is a great way to use up leftover steak. It's also a very affordable meal. I like to add some chopped onions and bell peppers to the sauce.
ChahaLahori ChachaLahoi
[email protected]I've made this dish several times and it's always a hit. The steak is always tender and the sauce is delicious. I like to serve it with rice and vegetables.
Sharlene Kerr
[email protected]This is one of my favorite Filipino dishes. It's so easy to make and always turns out great. The steak is always tender and flavorful, and the sauce is rich and savory. I highly recommend this dish to anyone looking for a delicious and affordable mea
Terry Jones
[email protected]I made this dish for my family last night and they loved it! It was easy to make and very affordable. The steak was cooked to perfection and the sauce was delicious. I will definitely be making this again.
Robert Clarke
[email protected]This dish was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The steak was tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.