FILLED BEEHIVE COOKIES
As a girl, my mother made these for special occasions and we loved them! When I was working with the young women at church, I made them for the girls and they loved them too. They look like beehives and have a wonderful apple-walnut filling. Yum!
Provided by GrammaJeanne
Categories Dessert
Time 1h30m
Yield 36 Cookies, 36 serving(s)
Number Of Ingredients 13
Steps:
- Filling: Combine all filling ingredients together in a bowl and mix well. Set aside.
- Cookie Dough: Sift together flour and salt, then cut in butter.
- Stir in powdered sugar and lemon rind.
- Add egg, vanilla & light cream, then mix until dough is smooth.
- Form into a ball. Roll out 1/4 of dough on floured pastry cloth to 1/8 inch thick. Cut into rounds with 1 1/2" cutter.
- Place rounds on a greased baking sheet (or line with parchment) and top each with 1 Tblsp of apple filling (keep in a mound).
- Roll remaining dough with your hands on a cloth into pencil like strips 8 inches long and 1/2 inch thick. Wind one strip in a spiral fashion around the filling of each cookie, beginning at the base and gradually close at the top.
- Bake at 350 degrees for 25-30 minutes or until golden brown.
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Ryan johnson
[email protected]These cookies were a disaster! The dough was too sticky to work with, and the filling was too runny. I ended up throwing the whole batch away.
Abraham Ulises Moreno Torres
[email protected]These cookies were a little too sweet for my taste, but they were still pretty good. I think I'll try reducing the sugar next time I make them.
Khalid Chudery
[email protected]I'm not a huge fan of coconut, but these cookies were still really good. The filling is light and fluffy, and the cookie crust is perfectly crispy. I'd definitely make them again, even if I omitted the coconut.
Ashfaq Ahmad Sheikh
[email protected]These cookies were a nice change from the usual holiday cookies. They're not too sweet, and the filling is really light and airy. I'll definitely be making them again.
Md joy Khan
[email protected]I've made these cookies several times now, and they're always a hit. They're perfect for bake sales or holiday gatherings. I love that you can make them ahead of time too, so they're really convenient.
Sattara Sattarakishani
[email protected]These cookies were easy to make and turned out great! I used a store-bought pie filling for the filling, and it worked perfectly. I'll definitely be making these again.
Kimberley Dyke
[email protected]These cookies were a little too sweet for my taste, but they were still pretty good. I think I'll try reducing the sugar next time I make them.
Francis Cudjoe
[email protected]I'm not usually a fan of coconut, but I really enjoyed these cookies. The filling is light and fluffy, and the coconut flavor is subtle. I'll definitely be making these again.
Zeyd Chala
[email protected]I made these cookies for my kids' school bake sale, and they were a huge hit! The kids loved the cute beehive shape, and the parents loved the delicious flavor. I'll definitely be making these again for future bake sales.
Matilda Bortey
[email protected]These cookies were a nice change from the usual holiday cookies. They're not too sweet, and the filling is really light and airy. I'll definitely be making them again.
Jillian
[email protected]I wish I could give these cookies 10 stars! They're the best cookies I've ever eaten. The filling is so smooth and creamy, and the cookie crust is perfectly crisp. I'll definitely be making these again and again.
philip langley
[email protected]These cookies were a disaster! The dough was too sticky to work with, and the filling was too runny. I ended up throwing the whole batch away.
Mariah Phillip
[email protected]These cookies were a little too sweet for my taste, but they were still pretty good. I think I'll try reducing the sugar next time I make them.
Mizan Raz
[email protected]I'm not a huge fan of coconut, but these cookies were still really good. The filling is light and fluffy, and the cookie crust is perfectly crispy. I'd definitely make them again, even if I omitted the coconut.
Traveller Rafiqul
[email protected]These cookies were a little more work than I expected, but they were worth it! They're so beautiful and delicious. I'm so glad I gave them a try.
Nazmul huda
[email protected]These cookies are so cute! I love the beehive shape. They're also really tasty, and the filling is to die for. I'll definitely be making these again.
Vickie Karambu
[email protected]I've made these cookies several times now, and they're always a crowd-pleaser. The filling is rich and creamy, and the cookie crust is perfectly crisp. I love that you can make them ahead of time too, so they're perfect for busy holiday gatherings.
Simon Crump
[email protected]These cookies were a hit at my holiday party! They're so festive and delicious, and they were really easy to make too. I'll definitely be making them again next year.