FILLED MEATLOAF ROLL - NUWAVE/FLAVORWAVE OVEN
Make and share this Filled Meatloaf Roll - Nuwave/Flavorwave Oven recipe from Food.com.
Provided by Starfire aka Wendy
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- About 1 1/2 hours before preparing: Into medium bowl, tear bread into small pieces (You can also lightly toast in toaster or place in Nu-Wave for 2-4 minutes).
- Add meat, onion and seasonings.
- Mix well but do not over mix.
- On waxed paper or saran wrap, pat meat mixture into 12X8 inch rectangle.
- On meat rectangle, arrange sliced meat to cover meatloaf mixture; top with spinach and cheese.
- Starting at narrow end, roll meat mixture, jellyroll fashion, lifting waxed paper to help shape roll.
- Seal sides so cheese does not get out.
- Place rolled loaf, seam side down, in meatloaf pan.
- Bake on 1" rack for 45-50 minutes on power 6 or 30 minutes on high.
- When meat starts to brown, cover loosely with a tent of foil to prevent over browning.
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Joselito Abarquez
[email protected]This meatloaf roll was a bit too salty for my taste. I think I would use less salt next time.
Lexie Carow
[email protected]I'm not a fan of meatloaf, but this recipe changed my mind. The bacon and cheese filling was amazing!
aberatna banda
[email protected]This meatloaf roll was delicious! I will definitely be making it again.
Iconic Biggy
[email protected]This recipe was a bit confusing to follow. I think it could be improved with more detailed instructions.
Cecil Neff
[email protected]I made this meatloaf roll for my family, and they loved it! They said it was the best meatloaf they had ever had.
Amjad Shah
[email protected]This meatloaf roll was a bit too time-consuming to make. I think I would prefer a simpler recipe.
JR Gaming tube
[email protected]I've made this meatloaf roll several times now, and it's always a crowd-pleaser. It's a great dish to serve for special occasions.
Davie_ meja
[email protected]I'm not sure what went wrong, but my meatloaf roll didn't turn out well. It was dry and crumbly.
itsbigmollyinthehouse
[email protected]This recipe was easy to follow, and the meatloaf roll turned out perfectly. I would definitely recommend it to others.
Darling Rose
[email protected]I made this meatloaf roll for a potluck, and it was a huge hit! Everyone loved it. I will definitely be making this again for future gatherings.
Ky_H1f2
[email protected]This meatloaf roll was a bit too bland for my taste. I think I would add some more spices to the meatloaf mixture next time.
Hawa Rajab
[email protected]I'm not a big fan of meatloaf, but I thought this recipe sounded interesting. I was pleasantly surprised at how much I enjoyed it! The bacon and cheese filling really made the dish.
Crystal Fraser
[email protected]This meatloaf roll was amazing! The bacon and cheese filling was so flavorful, and the meatloaf itself was moist and tender. I will definitely be making this again.
Xavier Becerra
[email protected]I followed the recipe exactly, but my meatloaf roll didn't turn out as well as I hoped. It was a bit too dense and didn't have much flavor.
Gregory Carter
[email protected]This meatloaf roll was a bit dry for my taste. I think I would add some more liquid to the meatloaf mixture next time.
Nankya Lydia
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The meatloaf roll was moist and flavorful, and the bacon and cheese filling was the perfect touch. I will definitely be making this again.
EMAN THAPA
[email protected]This recipe is a keeper! The meatloaf roll was easy to make and tasted amazing. I will definitely be making this again.
Md Emamul
[email protected]I've made this meatloaf roll several times now, and it always turns out perfectly. It's a great way to use up leftover ground beef.
Maricela Guadarrama
[email protected]This meatloaf roll was a hit with my family! It was moist and flavorful, and the bacon and cheese filling was a delicious addition.