Make and share this Finnish Pepper Cookies - Piparkakut recipe from Food.com.
Provided by Julesong
Categories Dessert
Time 9h36m
Yield 8 dozen thin cookies
Number Of Ingredients 12
Steps:
- In a saucepan, combine the syrup, cinnamon, allspice, pepper, cloves, ginger, butter, and sugar, and bring it to a boil.
- Remove the mixture from the heat, transfer it into a bowl, and let cool.
- Stir in the egg, cream, soda, and flour; cover and place in the refrigerator and let chill overnight.
- When ready to make cookies, preheat oven to 375 degrees.
- Roll the dough out very thin, using about 1/2 cup of the dough at a time and cut it into your desired shapes.
- Lightly grease a cookie sheet and bake at 375 degrees for 12 to 15 minutes until the cookies are lightly brown, crisp but not too dark.
- Recipe makes about 8 dozen 2-inch cookies.
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sami khan
[email protected]I'm not a huge fan of anise, but I didn't find it to be overpowering in these cookies. They're still very enjoyable.
Akram Ul hoq
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and special.
Bill Brown
[email protected]I love the unique flavor of these cookies. The black pepper adds a subtle warmth that really elevates the other spices.
MD Rajon Mahmud
[email protected]These cookies are the perfect holiday gift. They're festive, delicious, and everyone loves them.
Ali Ji
[email protected]I'm new to baking, and these cookies were surprisingly easy to make. They turned out perfectly, and I'm so glad I tried them.
Zahra Said Majili
[email protected]I made these cookies for my Finnish grandmother, and she said they were the best she'd ever had. That's high praise coming from her!
Randall D,Wheeler Wheeler
[email protected]These cookies were a hit at my holiday party. Everyone loved them!
ADNAN ALDEEK
[email protected]I'm not usually a fan of gingerbread cookies, but these Finnish pepper cookies are a game-changer. They're so delicious and addictive!
Dondria Morris
[email protected]My family loves these cookies! They're a staple in our holiday baking rotation.
Mondli Zondo
[email protected]I've tried many piparkakut recipes over the years, but this one is definitely my favorite. The cookies are perfectly spiced and have a wonderful texture.
Sunita Rana
[email protected]These Finnish pepper cookies are a delightful treat! The combination of spices and molasses gives them a unique and flavorful taste. I especially enjoyed the crispy edges and chewy centers.